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Mar 10, 2014 | 10:20 AM CDT

Report: Food Flavor Market to Reach $13.7 Billion by 2018

A recent report from RnRMarketResearch.com said the fastest growing market, Asia-Pacific, is estimated to grow at a Compound Annual Growth Rate (CAGR) of 6% from 2013 to 2018.

Mar 10, 2014 | 08:02 AM CDT

Report: F&F Market Expected to Reach $2.060 Billion by 2018

North America is the current leader in the consumption of flavor and fragrances after replacing Europe; however, in Asia, China and India are growing fast, according to market research firm Research and Markets.

Feb 28, 2014 | 03:08 PM CST

Nutrition Facts Label Gets a Proposed Makeover

The Food and Drug Administration (FDA) is proposing a redesign of the label to "better inform food choices" due to the rise in obesity and heart disease rates.

Feb 18, 2014 | 04:22 PM CST

California Senator Calls for Warning Labels on Sugary Drinks

The proposed legislation would place a simple warning on the front of all beverage containers with added sweeteners that have 75 or more calories per 12 ounces.

Feb 07, 2014 | 10:10 AM CST

OEHHA Intends to List β-Myrcene and Pulegone as Cancer Causing

In the notices of intent, the OEHHA said pulegone, a natural constituent of various plants, and β-Myrcene, used in flavor and fragrance, meet the requirements for listing as known to the state to cause cancer for purposes of Proposition 65 under the Labor Code listing mechanism.

Feb 03, 2014 | 01:04 PM CST

EU Removes Certain Entries from List of Approved Flavoring Sustances

A number of flavorings have been removed from the European Union's list of approved flavoring substances due to low volume and/or a need for additional data.

Feb 03, 2014 | 12:49 PM CST

Séralini Report Claims Toxicity of Certain Pesticides, Cites Roundup

Séralini et al., which had previously released discredited reports about potential toxicity of genetically modified maize, have published another report: "Major pesticides are more toxic to human cells than their declared active principles."

Feb 03, 2014 | 10:21 AM CST

Study: Fructose Doesn't Appear to Be Any Worse than Glucose

The study in the Current Opinion in Lipidology also said pooled analyses showed fructose may have important advantages over glucose for body weight, glycemic control and blood pressure.

Jan 27, 2014 | 01:26 PM CST

Humans Can Use Smell to Detect Levels of Dietary Fat

In all three experiments, participants could use the sense of smell to discriminate different levels of fat in the milk.

Jan 21, 2014 | 12:52 PM CST

General Mills Files Patent for Dough with Reduced Sodium Content

General Mills has filed a patent for dough formulations that use less sodium and more health-oriented fats.