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Nov 25, 2013 | 10:20 AM CST
A recent study has found that diet-induced obesity significantly influences peripheral taste receptor cell signals in mice, which likely leads to changes in the central taste system and may cause altered taste perception.
Nov 15, 2013 | 03:17 PM CST
Features pineapple cucumber, coconut lime, and more.
Nov 11, 2013 | 09:23 AM CST
According to a recent Technomic study, 73% of consumers say that if they try and like a menu item with an innovative flavor, they would be highly likely to return to the restaurant for the same menu item.
Nov 07, 2013 | 04:12 PM CST
The agency has opened a 60-day comment period on this preliminary determination to collect additional data and to gain input on the time potentially needed for food manufacturers to reformulate.
Nov 04, 2013 | 12:39 PM CST
Key trend themes include: Return of the rose, very berry and scents of spirits.
Oct 30, 2013 | 04:37 PM CDT
A recent study showed cheesecake samples on round white plates were rated sweeter than those on black plates.
Oct 25, 2013 | 03:01 PM CDT
The company's new generation of vanilla flavors, Govanil, allow for a lower use of fat and sugar in pastry, bakery and chocolate food products.
Oct 07, 2013 | 11:31 AM CDT
Juice-infused energy drinks, premium teas and fermented beverages are becoming increasingly popular with consumers, according to recent trend forecasts from Canadean and Wild Flavors.
Oct 07, 2013 | 11:07 AM CDT
According to Innova’s market research, cherry is one of the five most popular fruit flavors for confectionery.
Oct 07, 2013 | 09:48 AM CDT
Wasabi spirit, which Omega Ingredients' Steve Pearce uses in an updated version of the Bloody Mary, called Bloody Samurai, are among the new on-trend cocktail flavors that he will be talking about.