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Nov 26, 2007 | 10:45 AM CST
The European Food Safety Authority (EFSA) has signed an agreement with the US Food and Drug Administration to increase information exchange between the regulatory bodies.
Nov 21, 2007 | 10:59 AM CST
The US Department of Homeland Security has issued a final rule on chemical security for plants regarded as high-risk for terrorist attack, including a list of 300 chemicals subject to initial screening.
Nov 21, 2007 | 10:43 AM CST
New designation to read: XXXXXXX-XX-X.
Nov 20, 2007 | 12:13 PM CST
The International Organization of the Flavor Industry has revised its "List of Accepted Solvents and Maximum Residue Limits in Final Food."
Nov 19, 2007 | 10:03 AM CST
Petition submissions for exempting materials from REACH registration are due November 30.
Nov 16, 2007 | 10:42 AM CST
The Occupational Safety and Health Administration (OSHA) has issued a final rule on employer-paid personal protective equipment (PPE).
Nov 16, 2007 | 09:47 AM CST
The European Food Safety Authority's Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food has determined that neotame is not a safety risk in sweetener and flavor enhancer applications.
Nov 13, 2007 | 05:05 PM CST
Danny Hodrien (F&F Projects Ltd.) reveals emerging food and flavor trends, from his presentation at the SAFC symposium.
Nov 09, 2007 | 12:11 PM CST
Critical Reviews in Food Science and Nutrition has posted the long-awaited study titled "Emissions from Cooking Microwave Popcorn."
Nov 07, 2007 | 02:46 PM CST
As companies such as Tyson Foods Inc. and Sara Lee Corp. work to increase their share of the “natural” foods and beverages market—estimated at $13 billion a year—the definition of “natural” has become increasingly elusive.