Recent in Flavor (page 14 of 44)

Progress in Essential Oils: Cubeb Oil

This month's column discusses the chemical composition of cubeb oil derived from Piper cubeba L.

U.S. Vanilla Regulations—Time for an Update?

Implementing an updated regulatory model for vanilla could provide more stability across the value chain.

ACS International's Branding Continues with New Website

ACS International announced its new website following the company's branding launch at the 2016 World Perfumery Congress.

Resveratrol Launched to European Markets

Evolva partners with Cornelius Group, a distributor of innovative ingredients, to market resveratrol to certain European markets.

Vigon Promotes New Director of Marketing

Vigon promoted Nick Dauch to director or marketing, and he will be responsible for all marketing operations.

Now Hiring: European Sales Representative

Bedoukian Research, Inc. is hiring a sales representative for the European territory.

Now Hiring: Regulatory Compliance Officer

Natural Advantage is hiring for a regulatory compliance officer in the Oakdale, Louisiana office.

Now Hiring: Senior Organic Chemist

Natural Advantage is hiring for a senior organic chemist for the R&D team.

Bell Flavors and Fragrances Travels to India at IFT Conference

At the Institute of Food Technologists annual meeting and food expo on July 17 through July 19, Bell highlighted flavors from their Spark trend: The Well-Traveled Kitchen: India.

Try the New Spectacularly Sweet and Spicy Flavor Trend

Similar to the classic sweet and salty flavor combination, lately a new combination has had consumers begging for more products with a sweet and spicy combo.

7 Fabulous Food & Beverage Trends

Exotic flavors and trends are starting to emerge in grocery stores across the country and even online.

2016 Booming Craft Beer Trends

According to The Alcohol and Tobacco Tax and Trade Bureau (TTB), almost 207 million barrels of beer (or 2.8 billion 24-12oz. cases) were sold in the United States in 2015. With beer as popular as ever, and even growing, new craft beer trends are emerging.

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