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P&F Magazine®—The Technical and Business Media Source

Perfumer & Flavorist magazine brings more than a century of expertise to the latest insights in formulation and applications, raw materials (aroma chemicals, essential oils, flavor ingredients, extracts, spices), and other natural and synthetic materials, technological breakthroughs, trends and more.

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Current Issue:

January 2016

Topics discussed:

Blocki Perfumes: 150 Years Later, the revival of an original American perfumery, Olfactology and fragrance marketing, Testing for consumer preferences, Vanilla pompona, part II

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Recent Issues

December 2015

Vanilla pompona: Reintroducing a stronger hybrid to the fragrance industry


November 2015

Mint: Perspectives from Field to Formulation

Beverage trends

October 2015

Redefining Beverage Trends

New sensations in oral care

View more Past Issues.