Most Popular in:


Excerpt Only

Email This Item! Print This Item!

The Market for Bakery Flavors

By: Jamie Rice
Posted: March 21, 2014, from the April 2014 issue of P&F magazine.

The global market for bakery products, through retail and foodservice channels, has grown to be worth $494 billion, having grown by $109 billion over the past five years (T-1). Of this total, sales of bakery products through all retail channels amounts to $383 billion, while the foodservice market is worth $144 billion alone.

This is only an excerpt of the full article that appeared in P&F Magazine. The full content is not currently available online.