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Ingredient Insights, Citrus, Food Science, Leading-edge Research and More: a Flavorcon 2013 Preview
Posted: September 30, 2013, from the October 2013 issue of P&F magazine.
Purchase This Article
- From P&F Magazine
- October 2013 issue, pg 28
- 2 pages
- Adobe PDF for download
- Printed copies mailed to you
Flavorcon will explore recent innovations in flavor materials, including aromatic chemicals, taste-active compounds, sensates and more.
This is only an excerpt of the full article that appeared in P&F Magazine, but you can purchase the full-text version.