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Ingredient Insights, Citrus, Food Science, Leading-edge Research and More: a Flavorcon 2013 Preview

Posted: September 30, 2013, from the October 2013 issue of P&F magazine.

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  • From P&F Magazine
  • October 2013 issue, pg 28
  • 2 pages

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Flavorcon will explore recent innovations in flavor materials, including aromatic chemicals, taste-active compounds, sensates and more.

This is only an excerpt of the full article that appeared in P&F Magazine, but you can purchase the full-text version.