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Caramel Acetate

Posted: February 18, 2010

Symrise offers caramel acetate (3(2H)-furanone, 4-(acetyloxy)-2,5-dimethyl-; FEMA# 3797; CAS# 4166-20-5; C8H10O4), a nature-identical material providing a caramel, toffee, sweet and strawberrylike sensory profile. This ingredient is stable and recommended for strawberry, caramel, meat and vanilla flavors; it adds body and creates long-lasting effects in these flavors when used at a recommended level of 100 ppb–50 ppm.