Progress in Essential Oils

Progress in Essential Oils

Contact Author Brian M. Lawrence, Consultant
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Cinnamon Leaf Oil

A commercial oil of cinnamon leaf was screened against four Gram–positive, four Gram–negative bacteria, two fungi and yeast by Lopez et al. (2005). The headspace composition of this oil as determined by poly dimethylsiloxane SPME–GC/MS was found to be as follows: