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"Sound is no longer the forgotten flavor sense as far as the big food and drink companies are concerned," said Charles Spence in a recent review that appeared in the journal Flavour<\i>.
The newly designed website is part of a re-branding initiative reflecting the evolving business strategy of the company.
The company plans to invest over €4 billion in R&D over the next decade as well as significantly expand its innovation pipeline and have more of an international reach.
Two winners will be selected from the categories Artisan and Independent, and one Sadakichi Award for Experimental Scent, a new category added for the 2015 Awards.
Somers most recently held the title of director of commercial activities.
McCormick Science Institute encourages USDA and HHS to include information in the 2015 Dietary Guidelines about how spices and herbs can add flavor with virtually no additional sodium/sugars.
The funeral of Brian Grainger will be held at 11:30 a.m. on Tuesday, March 31 at Parndon Wood Crematorium, just south of Harlow, Essex, England.
The exhibition opening April 17 is a sensory art experience of scent and sound created by music composer Dániel Péter Biró and master perfumer Christophe Laudamiel.
Santanol is ramping up the organization as it prepares to begin selling sandalwood oil to the global fragrance and aromatherapy markets.
McCormick’s consumer business in China continued a double-digit rate of growth, with an 18% sales increase.