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Feb 03, 2009 | 12:05 PM CST

Tomato Leaves Absolute

Artiste Flavor/Essence now offers tomato leaves absolute—a 100% natural, green liquid from the botanical Salanum lycopersicum.

Feb 02, 2009 | 11:19 AM CST

SFC/CSA Meeting on February 5, 2009

The Society of Flavor Chemists & Chemical Sources Association Meeting will be held on February 5 in Philadelphia, Pennsylvania.

Feb 02, 2009 | 10:47 AM CST

Fi & S BV, Fromatech Announce Merger; Partner with Driessen and Wiebeco

Food Ingredients & Specialities BV has signed a strategic merger with Fromatech Ingredients BV to form Innogredients Group BV.

Jan 29, 2009 | 01:27 PM CST

GSB Launches New Green Tea Flavor Blends

GSB Flavor Creators has introduced a new set of shuffled green tea flavor blends: pomegranate, hibiscus and watermelon.

Jan 29, 2009 | 11:55 AM CST

FEMA on HFCS Contamination Claims

FEMA has circulated a press statement by the Corn Refiners Association, refuting claims of a recent Environmental Health article on a study asserting mercury contamination of high fructose corn syrup.

Jan 28, 2009 | 09:27 AM CST

SK Food International Clears Air on Identity Issue

SK Food International (Fargo, North Dakota), has confirmed it is not associated with SK Foods (Monterey, California).

Jan 27, 2009 | 10:05 AM CST

Frutarom Appoints Rafi Friedman

Frutarom has appointed Rafi Friedman president of Frutarom USA Inc.

Jan 27, 2009 | 08:38 AM CST

3 Key Trends for 2009

By: Amy Marks-McGee, Trendincite LLC

Multisensorial experiences; green products; and the rise of nutraceuticals, nutricosmetics, and cosmeceuticals.

Jan 27, 2009 | 08:20 AM CST

A Look Ahead

By: Ray Hughes, chairman, CEO and president, AM To…

New approaches will be needed by all to address issues created by economic, political and changing consumer consumption patterns.

Jan 26, 2009 | 11:27 AM CST

New Hires at Takasago

Takasago appoints Jeff Rotondi, Anna Chanco and Brian Coady.