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From June 16-20, more than 800 exhibitors — including Symrise Corp., Chr. Hansen Inc., Danisco USA Inc., Treatt plc and Frutarome Inc. — and thousands of attendees will come together in Chicago to network, educate and perhaps glimpse the future of food science.
This is only an excerpt of the full article that appeared in P&F Magazine, but you can purchase the full-text version.