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11,989 Results
Fine Fragrance
Inter Parfums, Inc. Announces Record 2023 Q3 Net Sales
See statements from chairman and CEO Jean Madar on the record-breaking Q3.
Trends
Report: F&F Market to Reach $33.5 Billion by 2019
The global flavor and fragrance market is expected to grow to $33.5 billion by 2019, with a compound annual growth rate (CAGR) of 5.8%, according to market researcher BBC Research.
Ingredients
3-Octen-2-one in Nut, Savory, Fruit, Brown & Other Flavors
See how 3-octen-2-one can be used successfully in a very wide range of flavors way beyond the obvious nut category.
Home
Symrise Reports Financials for Q3, First Nine Months of 2011
Local currency rates help the company record increased sales, with main growth in emerging markets.
Home
RCB International Receives FSSC 22000 Version 3 Certification
This certification for food safety systems includes ISO 22000:2005, ISO/TS 22002-1 and additional FSSC requirements.
Flavor
2-Methyltetrahydrofuran-3-one
All too often, meat flavors are hollowed out caricatures of the real thing. The missing middle notes are always the hardest part to recreate. 2-Methyltetrahydrofuran-3-one (FEMA# 3373, CAS# 3188-00-9) has a deceptively light and simple aroma; however, it can be used to good effect as a middle note in almost any cooked flavor category. The present discussion covers this a variety of additional uses for it.
Home
Sensient Q2 Revenue Up 3%; Net Earnings Fall on Restructuring Charge
The company's flavors and fragrances group posted a 4.1% revenue increase, although Sensient cut its 2013 per-share earnings outlook.
Ingredients
5.7-Dihydro-2-methylthieno (3,4-d) Pyrimidine
The material from CTC Organics has savory and confectionary applications.
Calendar
CANCELED 39th BSF Gala Night 2010
Nov 20th, 2010
Nov 20th, 2010
Trends
Spate Reveals 3 Beauty and Personal Care Consumer Trend Predictions for 2024
Each of these predicted macro trends were selected through an analysis of growing micro trends present on Google searches and TikTok videos in the space of beauty and care.
Event Coverage
IFEAT 2010, September 26–30: Addressing Challenges to the F&F Palette
Conference committee chairman Alain Frix discusses this year’s conference and key topics.
Ingredients
Kerry Taste & Nutrition Division Reports 3.1% Growth in Q1 2024 Sales
Group revenue comprised volume growth of 1.9%, pricing deflation of 5.3%, the effect from disposals net of acquisitions of 5.1% and unfavorable translation currency of 1.4%, resulting in overall reduced revenues of 9.9% in the period.
Trends
Saudi Arabian Fragrance Market Projected to Reach $3.5 billion by 2030
P&S Intelligence's market report suggests that increased interest in Western brands is one factor driving the Saudi Arabian fragrance market.
Event Coverage
3 Reasons Why You Need to Attend Flavorcon 2018
Demo presentations, the latest ingredients and a robust conference schedule – these are just a few of the reasons why flavor professionals are invited to attend
Flavorcon
2018 on Nov. 13-15, 2018, in Atlantic City, NJ.
Home
IFF Reports 10% Rise for Q3 2010 Financials
Revenue was reported at $673 million, 10% higher than the prior year quarter, boosted by both flavor and fragrance divisions
Ingredients
2-Methyl-3-tetrahydrofuran Thioacetate
This material from Treatt has applications in roasted and cooked meat flavors.
Ingredients
Methyl 2,4-dihydroxy-3,6-dimethylbenzoate
Chemistry and application in fragrance.
Ingredients
Flavorist Panel Evaluates δ-3-Carene, Bergamot Oil, 3-Methyl-2,4-nonandione and More
The flavorist panel assigned possible applications for a slew of new materials for the May 2023 issue.
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