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3,220 Results
Natural 2-Butyl-2-octenal
This flavor material from Alfrebro/Kerry occurs naturally in green tea
Jan 27th, 2012
UPDATED: SFC Officers for 2008–2009
The SFC officers for 2008–2009
Nov 12th, 2008
FEMA Fall Symposium: October 26-28
Registration opens September 14.
Aug 12th, 2010
EFSA Adopts Strategic Plan 2009–2013
The European Food Safety Authority’s management board has adopted a five-year strategic plan to maximise the benefits of its scientific expertise across Europe.
Jan 20th, 2009
Rhodia Sets 2013-2015 Strategy
Aroma performance division among 11 reorganized global business units.
Oct 6th, 2010
ASP 26th Annual Golf Classic 2021
Aug 16th, 2021Aug 16th, 2021
ASP 25th Annual Golf Classic 2019
Aug 12th, 2019Aug 12th, 2019
Analysis of Glycosidically Bound 2,5-Dimethyl-4-hydroxy-3 (2H)-furanone in Pineapple
This paper reports evidence of the presence of glycosidically bound DMHF in pineapple. In the last few years the analysis of flavor precursors and intermediates, especially glycosides in fruits, has received increasing interest and attention (Strauss, et al., 1986; Schwab and Schreier, 1988).
Apr 6th, 2016
New FAFAI officers: Sunil Kumar Jain, Nivedita Assar, Anand Jhunjhunwalla, Rohit Seth and Madhu Thakkar
FAFAI Names 2011-2013 Officers
Executive committee for 800-strong organization for the fields of flavors, fragrances, aroma chemicals, natural products and related materials
Sep 16th, 2011
FEMA Elects 2013-2014 Board of Governors
The board's president is Arthur J. Schick; president elect & treasurer is Christopher E. Gibson, International Flavors and Fragrances Inc.
May 21st, 2013
FEMA Announces 2012-2013 Board of Governors
President George Robinson III also appointed the leadership of all the association's standing committees
May 24th, 2012
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CSA Announces 2018-2019 Board of Directors
The board includes professionals from companies including Synergy, IFF, Takasago, Advanced Biotech and more.
May 17th, 2018
Gen Z and millennials are, no surprise, the most likely shoppers to have purchased from a digital-native brand.
Beauty 2018-2020: Don’t Fear the Disruption
How industry growth is playing out across makeup, skin care, hair care and fragrance, as reported during the CEW's “State of the Beauty Industry Report 2018-2019."
Feb 8th, 2019
The 2018 CEW beauty industry review featured insights from Mintel, NPD Group and Nielsen, as well as Tribe Dynamics.
[special report] US Prestige Fragrance 2017-2018
Home fragrance and natural scents drove growth; plus: top brands/launches for 2017.
Feb 20th, 2018
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The State of Citrus Oils, 2019-2020
The long-awaited return of a buyer’s market.
Dec 9th, 2019
For 2024, IAL is forecasting a growth rate of 5.9% for the global flavors and fragrances market.
Global Flavors & Fragrances Market Forecast for 2024-2028
According to IAL Consultants, an average growth rate of 5.6% per annum is expected for the F&F market over the next five years.
Sep 23rd, 2024
Three hundred ppm is a great level of addition for 2-phenyl 2-butenal in cocoa flavors.
Flavor Bites: 2-Phenyl 2-butenal in Brown, Savory, Nut, and Other Flavors
Learn about the diverse range of applications for 2-phenyl 2-butenal.
Feb 1st, 2025
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Adding Complexity to Beverage Fruit Flavors: 2-Methyl Butyl 2-Methyl Butyrate
Many fruit flavors contain significant quantities of aliphatic esters. Analyses often reveal frightening complexities, like finding more than 100 different aliphatic esters in strawberries. The two most common approaches to tackling this daunting problem, however, lie at opposite ends of the creative spectrum.
Mar 15th, 2010
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