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The Institute of Food Technologists Announces 2015-2016 President
The Institute of Food Technologists (IFT) Announces its 76th President.
Trends
TechNavio Forecasts Global F&F Growth During 2013-2018
The market research firm said the global F&F market is expected to grow at a Compound Annual Growth Rate (CAGR) of 5.63% over the period 2013-2018.
Home
Report: Global F&F Market to Grow from 2013-2018
TechNavio's analysts forecast the flavor and fragrances market will grow at a compound annual growth rate (CAGR) of 5.63% over the period 2013-2018.
Ingredients
Flavor Bites: (E)-2-(3,7-Dimethyl 2,6-octadienyl) cyclopentanone
Overall, this quite complex chemical assumes a surprised resemblance to natural apricots.
Regulatory & Research
IFRA Publishes Policy Recommendations for 2024-2029 EU Legislative Term
In presenting these five S-H-I-F-T recommendations, the fragrance industry is calling for robust cooperation between EU policymakers and industry to enable the implementation of now-adopted Green Deal initiatives.
Ingredients
MilliporeSigma's 2-Hexyl-2-decenal mixture of cis and trans, ≥95%
Ideal for fried potato chips, fat replacers, cooking sprays, lard flavors, and notes for roasted sesame and tahini.
March
Natural Advantage, LLC's 2-Isopropyl-5-Methyl-2-Hexenal
Trends
Report: Fragrance Expected to Bloom in Brazil during 2012-2017
By 2017, the fragrance industry will have the largest share among all Brazilian health and beauty industries, research firm Canadean forecasts.
Event Coverage
Save the Date: FEMA Fall Symposium on October 27–28
The 40th Annual Fall Symposium will be held on Oct. 27–28, 2009, at the Bridgewater Marriott, New Jersey.
Fine Fragrance
Eurofragance CEO Restructures Management Team to Achieve 2024-2027 Goals
The company announces key appointment updates and role responsibilities.
Calendar
27th IFSCC Congress
Oct 15th, 2012
Oct 18th, 2012
Flavor
2-Methyltetrahydrofuran-3-one
All too often, meat flavors are hollowed out caricatures of the real thing. The missing middle notes are always the hardest part to recreate. 2-Methyltetrahydrofuran-3-one (FEMA# 3373, CAS# 3188-00-9) has a deceptively light and simple aroma; however, it can be used to good effect as a middle note in almost any cooked flavor category. The present discussion covers this a variety of additional uses for it.
Ingredients
Bedoukian's Ethyl 2,4-decadienoate
This ingredient combines the green odors of a Bartlett pear with clean tropical fruit nuances.
Ingredients
Oamic's 2-acetyl pyrazine
The uniquely versatile and impact-full molecule is best suited for savory applications.
July
Avant Organics' 2,4-decadienal
September
Natural Advantage's 2,4-Decadienal
Ingredients
2,6-Dimethoxyphenol
Use in savory, brown and nut flavors, as well as alcoholic drinks
Trends
Report: Worldwide F&F Market Expected to Reach $26.5B in 2016
Market research firm Freedonia cites rising personal consumption in emerging economies as a growth driver
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