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The fragrance features notes of black cherry, honey de Provence, tobacco leaf, Madagascar vanilla, amber resin, chocolate hazelnut and oud oil.

Kayali Launches Invite Only Amber 23

The fragrance features notes of black cherry, honey de Provence, tobacco leaf, Madagascar vanilla, amber resin, chocolate hazelnut and oud oil.

ADM Acquires Wild for €2.3 Billion

Innovation, natural flavors and beverage synergies ahead.

Balchem Q2 Net Down Nearly 16%, But Sales Jump 58.7% On Acquisition

The company's quarterly net income fell nearly 16% due to costs related to its acquisition of SensoryEffects. However, net sales increased 58.7% to $132.2 million.

The macro-trends were validated and future-proofed with the help of leading experts and futurists from the food and beverage industry.

Givaudan FlavourVision Report Names 5 Consumer Trends Offering White Space in F&B

FlavourVision is said to draw on expertise from world-renowned experts in design, anthropology, futurology, holistic-wellbeing, sustainability and sensorial research.

Givaudan shared, 'Our 2025 strategy, ‘Committed to Growth, with Purpose’, is our intention to deliver growth in partnership with our customers, through creating inspiring products for happier, healthier lives and having a positive impact on nature, people and communities.'

Givaudan Reports Sales of CHF 5,644 Million for First 9 Months of 2024

See report highlights, and Givaudan's mid and long term ambitions.

Functional ingredients are commonly used in energy and sports drinks to cater to health-conscious consumers.

Functional Food Ingredients Market to Grow by $53 Billion Over Next Four Years

The probiotics and prebiotics segment of the market is expected to have the largest growth over the forecast period.

The smart phones segment is expected to grow with the highest CAGR during the forecast period.

Digital Scent Technology Market to Hit $1.5 Billion by 2026

The smart phones segment is expected to grow with the highest CAGR during the forecast period.

E.F.E.O.’s 15th Anniversary

Jun 12th, 2017Jun 12th, 2017

From Rallet Nº1 to Chanel Nº5 versus Mademoiselle Chanel Nº1

Inside perfume’s greatest story. The story of Chanel Nº5 begins in Moscow in 1912 with perfumer Ernest Beaux’s studies of the aldehyde used in Houbigant’s Quelques Fleurs. It continues in La Bocca and Cannes, France, and then is almost derailed by competition from an unlikely source.

See the closely trailing four other top trends for fall 2024 in the fragrance realm.

Vanilla & Caramel Gourmands Lead TikTok’s Top 5 Fragrance Consumer Fall 2024 Trends

See the closely trailing four other top trends for fall 2024 in the fragrance realm.

LVMH's 2022 full-year revenue of €79.2 billion and profit from recurring operations of €21.1 billion, both up 23%.

LVMH Full-Year 2022 Revenue Increases 23%

Revenue for the perfumes and cosmetics category in 2022 was €7.7 billion, a 17% increase as compared to the previous year.

Report: 15% of US Respondents Plan to Buy Fragrance this Holiday

U.S. consumers are expected to spend the same amount this holiday shopping season or more than last year, according to data from a recent NPD Holiday Spending survey.

Consumers can quickly scan a QR code on the product label and enter the required data, photos and documents needed for prompt investigation.

Meeting 5 MoCRA Mandates for Adverse Event Reporting: Registrar Corp. Launches New Tool

Registrar Corp. has developed software to meet the FDA's/MoCRA's 5 stringent requirements for adverse event reporting.

EFEO_425

EFEO to Celebrate its 15th Anniversary

On June 12, EFEO will be celebrating its 15th anniversary at the Hotel Mövenpick in Neuilly-sur-Seine during its general assembly meeting.

From left: Sven Dobler and Per Dobler (CEO and SVP of Orlandi, respectively).

Orlandi Celebrates 150th Year of Operations

The oldest fragrance and cosmetic sampling company in the United States, Orlandi, is celebrating its 150th year of business after starting as a printing company in 1865.

Givaudan has announced it has signed the United Nations' Business Ambition for 1.5°C.

Givaudan Signs Business Ambition for 1.5°C

“Climate change is disrupting people, business operations and economies around the world. We must act now to have any chance of keeping global warming to a maximum of 1.5°C," Givaudan CEO Gilles Andrier said.

Frutarom 2012 Net Income Surges 23.7%

The company boosted activities in its flavors segment and saw 60% growth in emerging markets, which is where it plans to accelerate investment.

Event Update: Fragrance Trends Forecast on March 23

Venue and event details.

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