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2,996 Results
Beverage
Topo Chico Adds New Tangerine Flavor to its Lineup
The mineral water beverage is going fruity with new Twist of Tangerine flavor.
Savory Applications
Pringles Japan is Releasing a Chicken Karaage Flavored Chip
Later this month, Pringles is set to launch a new chicken karaage flavored chip in Japan.
Calendar
WFFC: 50 Shades of Flavor - Bringing Passion to Food!
Nov 7th, 2012
Nov 7th, 2012
Ingredients
Focused Flavor Creation: Using Qualitative and Quantitative Sensory Properties
Historically, most flavorists have not received training on how to create flavors but have instead learned by observation, trial and error, and a strong desire to learn. This approach is very time consuming, costly, and inefficient.
Event Coverage
Photos: Highlights from the West Coast Flavor Industry Forum
Speakers from P.L. Thomas, FONA and Wixon headlined 12th annual event.
Ingredients
Flavor Bites: 5-Methyl-6,7-dihydro-5H-cyclopentapyrazine
Use in brown, nut, savory, cereal, vegetable, fermented and tropical flavors
Ingredients
Novel Non-beer Flavor Applications of Hop Oil Fractions
Application in fruit, beverage, dairy, savory and other categories.
Regulatory & Research
Predictive Science + Emerging Technologies: Speeding Flavor and Fragrance Innovation
Accelerate discovery through predictive science, benefits of virtual screening, productivity and better knowledge management.
Trends
Datassential Shares Food & Flavor Trends for 2023 and Beyond
The food and beverage platform outlines the anticipated top 10 flavors of 2023.
Beverage
Dr Pepper Releases Limited-Edition Bourbon-flavored Fansville Reserve
The non-alcoholic soda offers savory, sweet and woody notes, with hints of cherry, vanilla, chocolate and caramel.
Beverage
Air Up Launches Scent-Flavored Hydration in United States
Air Up is a scent-flavored hydration company that created a refillable drinking system that enhances water with scent.
Sweet Applications
Joyburst Launches in the U.S. with Vanilla Ice Flavor
The new Vanilla Ice flavor features a taste profile of cotton candy, blueberries and chilled ice.
Beverage
The Pros and Cons of Using Flavor in Beer
A beer expert weighs in on navigating mechanical risk, quality control and even brewer's preferences when it comes to using flavor versus raw materials.
Flavor
Flavors & Fragrances Market to reach $37.3B by 2026
A key driver for the market growth is increasing consumer preference toward convenience foods.
Regulatory & Research
10 Insider Tips To Design Effective Flavor & Fragrance Presentations
Designing effective flavor and fragrance powerpoint presentations can be challenging and time consuming. Founder and creative director, George Costello of George Costello Creative, LLC, (GCC) shares his top “10 Insider Tips To Design Effective Flavor & Fragrance Presentations.”
Flavor
Bell Announces Appointments to Flavor Division and Production Department
Bell welcomes junior flavorist Michael Morrison and Integrated Business Planning and Forecasting director Tom Grant to the team.
News
Bell Flavors & Fragrances Announces Promotion of Deborah French Wright
Wright has been appointed the position of senior vice president and Fragrance Creative Commercial general manager leading Bell's Fragrance division.
Ingredients
[Podcast] Creating Flavors for CBD Applications With Bob Corbett
In this Two Sense podcast, we discuss the challenges of creating flavors for CBD applications and its evolving regulatory status with Bob Corbett of Zoomessence.
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