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Type: Article
Ingredients
Lavender, Lavandin and other French Oils
My purpose will be to present an overview of the main essential oils produced in France, trying to see, for each, specific points.
Ingredients
New Technology Report: Anglian Essential Oils
Anglian Essential Oils Ltd. is a cooperative formed by six farmers from mid Norfolk and the Fens, an area in the east of England, that aims to establish itself in East Anglia for the production of English-character essential oils.
Ingredients
Progress in Essential Oils: Asafoetida Oil
This month's column discusses the chemical composition of asafoetida oil and extract.
Ingredients
Progress in Essential Oils: February 2012
Laurus nobilis oil and palmarosa oil
Ingredients
Progress in Essential Oils: October 2016
Vetiver oil and extract.
Ingredients
Progress in Essential Oils: Galangal Oil
Galangal or greater galangal oil is obtained from the steam distillation of comminuted rhizomes of Alpinia galanga Willd. a spice which has a woody, fl oral spicy aroma that is dissimilar to ginger. A limited amount of oil of galangal is produced in various countries in southeast Asia.
Ingredients
Progress in Essential Oils: Turmeric Oil
This article examines the composition and distillation methods of turmeric oil, including both the leaf and flower components.
Ingredients
Progress in Essential Oils: July 2014
This edition explores the composition of patchouli oil and extracts.
Ingredients
Argentinian Citrus Essential Oils 1992-1996
Over the last two decades several reports have been published on the production of essential oils in Argentina, particularly the citrus oils. Among the citrus oils, lemon is the dominant product.
Ingredients
Essential Oils: Yesterday, Today and Tomorrow
During the last 30 years, we have witnessed many changes within the essential oils industry. Essential oil production and processing are an important part of the global flavor and fragrance industry. Along with aroma chemicals, they constitute the creative building blocks for virtually all flavors and fragrances.
Ingredients
Progress in Essential Oils: Spanish Marjoram Oil
This month's column discusses the chemical composition of Spanish marjoram oil.
Ingredients
Volatile Constituents of Essential Oils Isolated from...
The essential oils isolated from different parts of
Alpinia calcarata
Rosc., (family: Zingiberaceae) growing in Hyderabad, south India, were analyzed by capillary GC and GC/MS. The oil yields were: flower 0.06%, leaf sheath 0.03%, stem 0.05% and root 0.18%. Sixty-two compounds accounting for 92.3-98.3% of the oils were identified.
Regulatory & Research
Aromatherapy: Do Essential Oils Have Therapeutic Properties?
A pleasant odor has always been, and still is, an important factor for people to feel good, and feeling well is synonymous with good health. Therefore, we can conclude that all substances which are able to create a certain amount of well-being and well-feeling possess therapeutic properties and, therefore, can be called therapeutic agents.
Ingredients
Progress in Essential Oils: Carrot Seed Oil
The oil of carrot and carrot seed has been the subject of a number of studies. This article reviews the results of several, including: hydrocarbons characterized in the leaf headspace; the chiral analysis of five constituents found in the headspace; GC/MS findings in a commercial sample of carrot seed oil; GC-FID and GC/MS analyses of oils from ‘Perfkcja,’ ‘Koral’ and ‘Dolanka’ cultivars; and others.
Ingredients
Hydro-Distillation of Oils From Aromatic Herbs
Steam distillation for extracting essential oils from plant materials is a very simple operation. In fact, it is so simple that, for a long time, no one thought the way that the steam liberates the oil was worth investigating. So, until recently, this was very poorly understood and distillers were unaware of much inefficiency and waste built into stills and their operating procedures.
Ingredients
New Resources of Essential Oils in China
China's enormous land area extends over a great variety of land types which includes tropical, subtropical and temperate zones. Favorable conditions, therefore, exist for the growth of a wide range of aromatic plants.
Ingredients
Biological Effects of Fragrances and Essential Oils
Vienna Congress. This article will deal mainly with the mode of action of essential oils and fragrances. It is also necessary to express an opinion on the dispute over whether the observed effects are generated only by a pleasant feeling that is via a reflectorial way, or by a direct molecular interaction of the fragrance molecule with a receptor.
Trends
Progress in Essential Oils: Spanish Sage Oil
Sage has been used as a spice and medicine throughout history with its use, growing in a variety of flavor and fragrance applications. This month, we take a closer look at the chemical constituents of pure and hybrid Spanish sage oils.
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