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Section: Fragrance > Regulatory & Research

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Patent Pick: Economic Intermediate

Patent Picks are chosen by the editors from publicly available sources. Today's feature, from Givaudan, relates to economic intermediates to develop fragrance materials.

EU Publishes GHS Proposal

The European Commission has published its proposal on introducing the Globally Harmonized System of the Classification and Labeling of Chemicals (GHS) into the European Community.

European Cosmetic Regulatory Update

Personal care products are regulated in the European Union under the 6th Amendment to the Cosmetic Directive 76/768EEC. Changes are made via Technical Adaptations and new Amendments. The recently passed 26th Commission Directive on Technical Adaptations has a significant impact on fragrances and ingredients found in fragrances.

Progress in Essential Oils

Sage oil and Wild African Sage Oil.

REACH—The Essential Guide

Treatt's Joseph Tomusange offers insight and advice on how to prepare for REACH

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Patent Pick: Iso-eugenol Replacement

Patent Picks are chosen by the editors from publicly available sources. Today's pick relates to oxime ethers as powerful, color-stable replacements for iso-eugenol.

EFFA's REACH Phase-In Bulletin

The European Flavour and Fragrance Association (EFFA) has released the latest REACH Phase-In Bulletin regarding the preregistration of substances.

Expert opinions: The Road Ahead

Regulatory matters in California, Canada, Japan and beyond. If it seemed to you there was a lot going on in the past year or so on the regulatory front, you’re right! Let’s take a look at several of the key topics (California, REACH, IFRA, Canada, Japan, Korea, Europe) of which everyone in F&F should be aware, so that there are no nasty surprises down the road.

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Endpoint. Defending Nature’s F&F Sources

In some cases, Mother Nature’s materials can be artificially reconstructed. In others—well, as they say, there’s no substitute for the real thing. What happens when natural sources are threatened? Science goes on the defense.

It seems that now, more than ever, perfumers are beginning to speak up about AI’s place in formulation.

Artificial Intelligence’s Evolution in F&F

August's editor's note penned by Jenna Troyli discussing artificial intelligence in flavor and fragrance.

ECHA Q&A on Notified Substances

The European Chemicals Agency (ECHA) has published a Q&A document which is intended for those companies who own notifications under Directive 67/548/EEC pertaining to Domestic Manufacturers and/or Importers.

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Patent Pick: Extending Fragrance Noticeability

Patent picks are chosen by the editors from publicly available sources. Today's highlight, from P&G, describes a method to improve the duration of fragrance, to extend its noticeability.

European Commission Bans Musk Xylene

Fragrance material can potentially be damaging to environment

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Editor’s Note: Growing Beyond F&F

Despite changing consumer demands and regulatory restrictions, the F&F industry is growing and meeting the challenges with innovation.

The updated ingredient directory features information on the origin, history of safe use and more for nearly 300 fragrance ingredients.

Fragrance Creators Expands Ingredient Resource Directory

The updated ingredient directory features information on the origin, history of safe use and more for nearly 300 fragrance ingredients.

Market drivers include the rising popularity of essential oils in food and beverages industry as well as in aromatherapy.

Report: Global Essential Oils Market Growth

Market drivers include the rising popularity of essential oils in food and beverages industry as well as in aromatherapy.

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Evolva Announces Restructure and Management Changes

Evolva announced its strategy to restructure its business to promote growth. Among the changes include a major site consolidation, management changes and layoffs.

Chaitra Deodhar, Ph.D., contributor to RIFM’s environmental safety assessment of fragrance ingredients.

Interview: RIFM Scientist Talks Environmental Safety

Research Institute for Fragrance Material spoke with scientist Chaitra Deodhar, Ph.D.

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