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Section: Flavor > Savory Applications

“We’re using nature’s instruments to create taste harmony,” said Suja Senan, senior innovation scientist and lead developer of BioSymphony.

Sensient Flavors & Extracts Introduces BioSymphony Natural Flavor Portfolio

The new portfolio uses biological processes to create authentic taste experiences.

Confectionery products have also experienced heightened demand for sugar substitutes, as consumers increasingly seek indulgent options that are lower in sugar.

Taste Experts Talk Sensory Challenges and Emerging Technology for Sugar Alternatives

Join us as we explore the intricacies of sugar reduction from two perspectives in the industry.

The presentation used Bell’s Spark Trends program and shows how generational preferences and global inspirations are shaping flavor trends.

Bell Flavors & Fragrances Reveals Global Flavor Forecasts at Sweets & Snacks Expo

During the presentation, attendees had the opportunity to sample flavors that embody the trends.

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Red Rock Deli Debuts Lines of Sweet and Salty Chips

Red Rock Deli has debuted its line of potato chips, which include red curry and coconut, Himalayan pink salt and lime and cracked pepper flavored chips.

More than a quarter of consumes in a recent Mintel survey considered snacks and meals as interchangeable.

10 Salty Snack Trends in 2024 According to T. Hasegawa

More than 60% of consumers in a recent Mintel survey cited “flavor” the most important part of a snack.

Nicki Minaj rap snacks

Nicki Minaj Collaborates With Rap Snacks For Signature “Barbie-Que” Flavor

The chips offer flavor notes of sweet truffle and barbecue.

Smoke Flavorings Applications

The European Commission has published a list of valid applications for smoke flavorings.

The Scorchin' line includes three new hot flavors. Photo: Pringles Facebook.

Pringles Introduces Scorchin' Line

The line includes three new hot flavors.

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Wixon Showcases Protein Developments

Including a bacon, egg and cheese sausage breakfast stick; reduced sodium pork and beef chorizo; and savory umami beef patty

Wixon Announces Sodium Reducer

The flavor-enhancing system will be introduced at the AMI Expo, May 2–3

The Symrise Group generated sales of € 4,730 million in the 2023 fiscal year, an increase of 2.4 % in the reporting currency.

Symrise 2024 Leaders & Newsmakers

Symrise CEO Jean-Yves Parisot, Ph.D., shares insight into the impressive number of acquisitions and investments of the company in the last 12 months as well as technical advancements made across segments.

Synergy Appoints Wendy Bathgate

Synergy Flavors has appointed Wendy Bathgate account executive.

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Flavor Bites: sec-Butylamine

For flavorists, the amines category might be among the least popular for flavor creation. Difficult to use and pungent, these chemicals can be used in a variety of savory, some fruit and even whiskey flavors.

WILD Launches Sodium Reducer

Wild Flavors has launched its natural Sea SaltTrim product for sodium reduction of up to 45% in flavor systems.

Hunger and enjoyment are the top two reasons that motivate 40% of consumers to snack.

6 Snack Flavor Trends

Six in 10 consumers say the biggest driver for their snack purchase choice is flavor, according to Innova Market Insights.

Givaudan’s Salt Curve

Givaudan has announced the development of building blocks and ingredients for enhanced salt perception in low sodium applications.

Cargill Debuts Flavor Start D

New ranges of meat-ripening cultures adds distinct flavor to dried fermented meats

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Bell Hires New Savory Flavorist

Bell Flavors and Fragrance has recently hired Anthony McNair as a savory flavorist.

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