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Savory Applications
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Section: Flavor > Savory Applications
Savory Applications
Savory Flavors Reaction Systems
Identification and formation of thiazolidines and thiazolines in fried chicken liver
Savory Applications
Givaudan Chicken Flavor Research
Highlights regionalism and cooking techniques
Savory Applications
Wixon Announces Sodium Reducer
The flavor-enhancing system will be introduced at the AMI Expo, May 2–3
Savory Applications
Consumed with Savory [Sample Request]
Sigma-Aldrich® brand aroma chemicals are a trusted source for your formulation.
Ingredients
WILD Launches Sodium Reducer
Wild Flavors has launched its natural Sea SaltTrim product for sodium reduction of up to 45% in flavor systems.
Event Coverage
Meeting Report: Savory Flavor Innovation
FEMA’s 99th Annual Convention revealed some key areas for growth in the savory flavor market. The Flavor Extract Manufacturers Association’s (FEMA) 99th Annual Convention took place May 4–7 at The Westin Resort, Hilton Head Island, South Carolina. For almost 100 years, FEMA’s Annual Convention has brought together important players in the flavor industry to exchange information and work together to address key issues of the day. This year’s event was themed “Savoring our Future,” and included industry experts presenting on the current state and future of savory flavors.
Regulatory & Research
F&F Literature Review: Pinpointing Performance
In this literature review, P&F examines the recent studies and research on the performance of F&F materials.
Ingredients
Your Trusted Supplier [sample request]
Sigma-Aldrich® brand aroma chemicals are a trusted source for your formulation.
Ingredients
Mane Introduces Range of Asian Marinades
Citing consumer demand for Asian tastes, Mane developed a range that includes Uzbek, Cambodian and Indonesian marinades.
Sweet Applications
Superfruit Ingredient Saberry Receives GRAS Status
Sabinsa Corp. has received GRAS status for its branded superfruit ingredient
Saberry
—a proprietary, patent pending extract of fruits of
Emblica officinalis
Gaertn.
Ingredients
Bedoukian Research's Hazelnut Furan FCC
This ingredient offers nuts character with earthy undertones to chocolate, coffee and savory applications.
Regulatory & Research
Patent Pick: Ground Meat Replica
Patent Picks are chosen by the editors from publicly available sources. Today's patent is a ground meat replica, complete with non-animal fat meat flavor.
Savory Applications
Ruffles Chili Cheese Chips are Back
The brand is bringing back the Loaded Chili Cheese Chip, but dropping the "loaded".
Savory Applications
Bell Attends Research Chefs Association Expo
The company showcased flavor innovations via Lushan Mountain Shrimp Toast and Plum Chinese Herbal Black Tea.
Savory Applications
Heinz Releases New Condiment Flavor Collection
The new flavors include Hot Chili Honey, Black Truffle honey, Chili Pepper Crunch, Roasted Garlic Crunch and Mandarin Orange Miso Crunch.
Ingredients
Flavor Reports: US Edition (March 25)
From geranyl acetate to cis-5-octenal, our panel of flavorists assesses the taste and odor characteristics of flavor ingredients.
Savory Applications
Mane Unveils New Spice Extracts Range
Mane's integration with Kancor has allowed for the development of its new generation of spice extracts.
Trends
Bell Launches Sodium Reducing Flavor Systems
Bell Flavors and Fragrances has launched flavor systems that help reduce salt content in products, without impacting its taste and quality.
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