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623 Results

Section: Flavor > Ingredients

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Solvay Celebrates Rhovanil Vanillin’s 25th Year

Solvay celebrated a quarter of a century anniversary of the ingredient, Rhovanil vanillin.

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MilliporeSigma's 2-Pentanone, ≥99.0%, natural, FG

The ingredient features a well rounded fruity note that compliment woody notes in flavor and fragrance applications.

2-Methyltetrahydrofuran-3-one and Other Flavor Furans

Chemistry and application in flavors

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Natural Advantage's 2-Methyl-4-propyl-1,3-oxathiane

2-Heptanone has a similar, but even more powerful, blue cheese note than 2-nonanone.

2-Heptanone in Dairy, Fruit, Savory and Brown Flavors

2-Heptanone features front and center in blue cheese flavors, but it also makes a positive contribution in a veritable smorgasbord of other profiles.

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Day 2: Science and Technology Sessions at Flavorcon 2017

Be prepared to get technical at Flavorcon's science and technology track. The second day will feature various presentations providing insight to different technologies, market trends and ways to develop new products.

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Sensient Releases Q2 2018 Financial Results

The company has released its Q2 2018 results, which reported strong growth among its color group and flavors and fragrances business.

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Aroma Aromatics & Flavours's 2-Methoxy-4-Vinylphenol

Characterized by a smoky, spicy and vanilla flavor profile, this ingredient can be used in a variety of coffee, cocoa, whisker and rum flavors.

Thialdine (Dihydro 2,4,6-trimethyl-1,3,5(4H) Dithiazine), Natural

From A.M. Todd, this flavor ingredient is useful in beef notes.

2-Methyl Tetrahydrofuran-3-thiol, Natural 0.10% in ETOH

From A.M. Todd, this flavor ingredient lends itself to savory applications.

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Flavor Bites: 5-Hydroxy 2-decenoic acid delta lactone

Otherwise known as massoi lactone—the key flavor component of massoi bark oil—5-hydroxy 2-decenoic acid delta lactone is known for adding a creamy note in more than just dairy flavors.

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Frutarom Releases Q2 and H1 2018 Financials

Ahead of its merger with IFF, the company saw growth across its core activities and specialty fine ingredient segment.

2-Acetylthiazole at around 10 ppm, adds a subtle note to black tea flavors.

2-Acetylthiazole in Nut, Meat, Brown and Other Flavors

This chemical is strong and versatile, adding depth and authenticity to a range of different flavors.

1,3,5-Undecatriene and 2-Methoxy-3-isobutylpyrazine—Galbanum Green Notes

Chemistry and application in flavor and fragrance

Ingredient Profile: 2,4,6-Triisobutyl-5,6-dihydro-4H-1,3,5-dithiazine

Use in meat, seafood, vegetable and event chocolate flavors

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RTD 2.0: Latest Innovations from Natural Products Expo West 2018

At 2018 Natural Products West Expo, RTD beverages took center stage with interesting flavors and unique innovations.

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Flavor Bites: cis-3-Hexenyl 2-methyl butyrate

cis-3-Hexenyl 2-methyl butyrate is a rich and powerful green note that has a fruity component and subtle hints of apples and tropical fruits.

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Givaudan Reaffirms 2020 Goals, Releases Q1 2018 Results

Givaudan has released its 2018 Q1 earnings, which showed growth among its major categories and regions.

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