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Section: Flavor > Ingredients
Fragrance
IFF Appoints Virginia Drosos to Board of Directors
Drosos brings more than 30 years of executive leadership experience across the retail, consumer goods, beauty and health care industries.
Ingredients
DSM Appoints President of DSM Personal Care & Aroma Ingredients
DSM announced Gareth Barker as president of DSM personal care and aroma ingredients and a member of the executive committee of DSM nutritional products.
Event Coverage
Fermented Flavors and Fine Dining Discussed at Flavorcon 2019
David Zilber, director of fermentation for Restaurant Noma, and Jeff Gordinier, food and drinks editor for Esquire, will hold a conversation on fermented flavors and fine dining at
Flavorcon
2019.
Ingredients
5.7-Dihydro-2-methylthieno (3,4-d) Pyrimidine
The material from CTC Organics has savory and confectionary applications.
Event Coverage
Save the Date: WFFC Cincinnati Dinner Meeting
Women in Flavor and Fragrance Commerce’s Cincinnati dinner meeting will be held on July 28, 2009.
Ingredients
Callisons Develops Dry Flavors For Versa Line
The Versa line includes dry and wet flavor modifiers.
Ingredients
Givaudan Debuts Expanded Portfolio Dubai Trade Show
The company has identified three experience spaces that will help deliver its promise to its customers and their consumers: Feel Good, Does Good and Imagine.
Ingredients
Ingredient Profile: 2,4,6-Triisobutyl-5,6-dihydro-4H-1,3,5-dithiazine
Use in meat, seafood, vegetable and event chocolate flavors
Ingredients
Bedoukian Research's Vionil (10% in Dipropylene Glycol) - BRI 640DPG
This ingredient provides an intense green floral character and subtle notes of walnut.
Ingredients
Decanoic Acid in Dairy, Savory, Fermented, Fruit and Other Flavors
Decanoic acid is pretty much an essential component of dairy flavors, but it can also enhance many other categories.
Ingredients
Pentane-2,3-dione in Savory, Brown, Dairy, Fruit & Other Flavors
This characteristic can be advantageous in savory and brown flavors, see for yourself.
Beverage
DuPont Tate & Lyle Bio Products' Zemea USP-FCC Propanediol
Zemea USP-FCC propanediol is a multifunctional ingredient, which offers flavorists and food technologists reduced bitterness and enhanced sweetness in food and beverage products.
Ingredients
gamma-Dodecalactone in Orchard, Tropical, Berry and Dairy flavors
gamma-Dodecalactone adds a very realistic depth of taste when used as a junior partner to gamma-decalactone.
Ingredients
Geno Launches Functional Ingredient Designed for Keto Product Demand
With a rise in consumer demand for functional food and beverages, companies are creating innovative ingredients to meet the need.
Ingredients
Kalsec Inc. Debuts Finishing and Distribution Center in Singapore
The new Kalsec Singapore Finishing and Distribution Center is located at JTC Food Hub @ Senoko.
Ingredients
Flavorist Dana Daneker Gasiorowski Embraces Curiosity in her Work
Gasiorowski approaches her flavor applications with an open mind and encourages budding flavorists to think outside the box.
Ingredients
Döhler Invests in Vertosa to Develop Innovative Life Science Beverages
Through this partnership, Döhler will develop natural ingredients and ingredient blends to complement Vertosa’s offerings.
Ingredients
trans
-2-Dodecenal in Savory, Citrus, Fruit, Dairy & Other Flavors
A jack of all trades,
trans
-2-dodecenal works in a number of roles by itself as well as with a partner.
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