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Type: News

Section: Flavor > Ingredients

Richard McEvoy's career includes leadership roles at Unilever, JohnsonDiversey, Vantage Specialty Chemicals, and Voyant Beauty.

Prinova Appoints Richard McEvoy as President and CEO

McEvoy succeeds Don Thorp, who will retire following a successful 42-year tenure leading the business.

The Future Challenges meeting included an all-women panel of experts to discuss the issues in the flavor and fragrance industries.

AEFAA Hosts Future Challenges Meeting, Allows Open Dialogue for F&F Sector

This meeting included a panel of experts and an open discussion of the biggest issues facing the industry.

Made exclusively from upcycled green bananas, Green Banana Powder offers an innovative way to address food waste concerns.

Givaudan Collaborates with Dole Asia Holdings to Upcycle Unripe Bananas

Givaudan's green banana powder is made from upcycled, unripe bananas and can be a texture solution for food developers.

The new website will also include trial samples, informational blog posts videos relating to its products.

Global Essence’s Acquisition EarthFall Essentials Rebrands as The eScential Group

The new e-commerce platform is expected to launch April 2025.

Associate Allied Chemicals is a raw materials supplier for the flavor and fragrance industry.

Associate Allied Chemicals Opens Sales Office in São Paulo

The company hopes this new office will help strengthen its presence in Latin America.

Company officials hope that this agreement will strengthen Arla’s ability to meet the growing demand for protein-enriched dairy in the United States.

Arla Foods Ingredients Announces Valley Queen Agreement, Strengthens US Presence

The South Dakota-based processor will produce ingredients from the Nutrilac ProteinBoost product range.

With this agreement, Asahi group will continue to use the ingredient in supplements and beverages sold in Japan, while ADM will expand the ingredient’s distribution to food manufacturers in North America, Europe and Asia.

ADM, Asahi Group Sign Exclusive Distribution Agreement for Postbiotic Ingredient

L. gasseri CP2305 is a postbiotic ingredient developed from lactic acid bacteria and has been shown in clinical trials to improve mood and sleep.

The transaction includes the acquisition of Doucy’s state-of-the-art plant in the Benelux region.

Turpaz Acquires Sweet Flavors Company Doucy

Founded in 1968, Doucy is a manufacturer of sweet flavors for food and beverages, as well as colors and additives for the animal feed industry.

Company officials hope that his membership will strengthen Zalabí’s commitment to ethical sourcing and conservation of biodiversity.

Zalabí Joins Union for Ethical BioTrade

The UEBT is a globally recognized organization that sets best practices for ingredient sourcing and biodiversity.

IFF announced changes to its executive leadership team, aligned with the company’s external reporting structure.

IFF Announces New Executive Leadership Team

Appointments include president of health and biosciences, president of food ingredients, and chief commercial officer.

Included in the renovated facility are new library compounding labs for both sweet and savory flavors and a specialty area for compounding and creating beverage flavors.

T. Hasegawa USA Expands Flavor Innovation Center in California

The renovated R&D facility will support the global flavor leader’s commitment to developing and producing best-in-class food and beverage flavors in the U.S.

While the flavor solutions business eked out a mere 0.7% sales increase in FY2024, it had jumped 10% the year before.

McCormick Reports Strong Sales Growth at CAGNY 2025

The company hopes to continue to use its flavor business as a "growth engine."

Currency neutral sales increased 6%, led by double-digit performance in the company’s scent division and high-single-digit growth in the health and biosciences division.

IFF Releases Fourth Quarter and Full Year 2024 Financial Results

CEO Erik Fyrwald shared, ""IFF delivered a solid performance in 2024, reflecting the hard work and dedication of our global team."

Samantha Mane is one of five members of the fifth generation of the Mane family.

Samantha Mane Becomes MANE Group CEO

She will become the first woman to preside over the company.

The WFFC is a professional association that was founded in 1982.

WFFC Announces 2025 Board of Directors

Appointments include the association's national, Chicago, Cincinnati, and New Jersey boards.

David Jacobs brings extensive sales and marketing experience across multiple consumer brands and companies, including SC Johnson and Unilever.

Mars Announces New North American Vice President of Marketing for Mars Food & Nutrition Business

In his new role, David Jacobs will lead efforts to accelerate growth in the rice and ready meal categories in the United State and Canada.

Ms. Saad holds a degree in Journalism and Communication from the American University of Beirut and is fluent in five languages.

Iberchem appoints new Commercial Director, Sara Saad

Saad joined Iberchem's leadership team in 2021.

The company's Zooming technology is intended to elevate the consumer experience by delivering quality aroma and taste.

ZoomEssence Announces Three New Patents

The company's intellectual property portfolio includes encapsulation technology intended to deliver high-quality aroma and taste to products.

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