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Section: Flavor > Dietary Supplements
Beverage
PepsiCo Venture Drinkfinity Launches Beverage Concept
PepsiCo venture company Drinkfinity has launched its beverage concept that allows consumers to mix beverages based on their lifestyle and flavor preference.
Beverage
Symrise Releases Line of Citrus Essence Oil Replacers
Symrise’s citrus essence oil replacers come at a time of increased market volatility for the citrus market.
Fine Fragrance
Isobionics Expands to Launch Sandalwood and Patchouli Products
Isobionics is opening a new laboratory equipped with new generation fermenters and is preparing to launch two new fragrances, sandalwood and patchouli.
Trends
Citrus Trend Lends Itself to Beverage Industry
More than 50% of the flavors sold globally consist of citrus, according to Citromax.
Beverage
Lemon Bites: From Manufacturing to Everyday Products
Exploring various facets of the thriving citrus market from harvest to application.
Beverage
Reflections of a Retired Flavorist Before He Forgets: Lime
Surprisingly, Oil Limes, Distilled, is not a true natural product but results from the action of the acidic juice on the original essential oil. It is produced by comminuting the whole lime and distilling off the altered essential oil.
Savory Applications
Red Rock Deli Debuts Lines of Sweet and Salty Chips
Red Rock Deli has debuted its line of potato chips, which include red curry and coconut, Himalayan pink salt and lime and cracked pepper flavored chips.
Regulatory & Research
All in Your Head: Inner Ear Linked to Sour Taste
A recent report by the USC Dornsife College of Letters, Arts and Sciences has discovered a link between our sense of balance and how we perceive sour flavors.
Flavor
Vitaquest Announces Lychee as 2025 Supplement Flavor of the Year
Lychee fruit is a sweet fruit with a pink-red, rough-textured shell and small fleshy seeds.
Beverage
Topo Chico Adds New Tangerine Flavor to its Lineup
The mineral water beverage is going fruity with new Twist of Tangerine flavor.
Flavor
Lionel Hitchen Announces Flavor Trends for 2025 and 2026
Trends for the upcoming two years include heritage spices, sweet and savory combinations, and mood-boosting flavors.
Trends
Cold Stone Lets the Sun in With Spring Flavors
Cold Stone Creamery embraces the summer with the release of a classic strawberry ice cream and a trending lemon pie flavor.
Flavorcon Coverage
Sensapure x Onnit Labs Talk Challenges of Flavoring Nutrition & Supplements
Don't miss this upcoming
Flavorcon
session.
Ingredients
Symrise Launches Chickpea and Aquafaba Ingredients for Plant-based Applications
Symrise has created aquafaba flakes to act as a vegan alternative to egg yolk allowing clear labeling.
Flavor
Kerry Debuts Tastesense Advanced Range for Low or Zero-sugar Products
The technology is said to support the development of sweetness closer to sugar.
Dietary Supplements
IFF to Develop Nutrient-dense Taste Solutions for Weight Management Landscape
With this drastic influence of anti-obesity medications' side effects over consumer purchasing, IFF is highlighting a range of technologies to address this growing trend that doesn't look to be going away any time soon.
Beverage
Teas Around the World With 8th Wonder Tea Launch
Take a world tour with your tea. 8th Wonder Tea has released a line of RTD tea beverages brewed with ingredients sourced from around the world.
Regulatory & Research
On-Line HPLC-HRGC in the Analytical Chemistry of Citrus Essential Oils
In this paper we describe some applications of on-line HPLC-HRGC and HPLC-HRGC-MS in the analysis of citrus essential oils.
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