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Type: News
Section: Flavor > Dietary Supplements
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Givaudan FreezeFrame Keeps it Fresh
Givaudan has launched FreezeFrame, a series of flavor and taste solutions that enhance the freshness of convenience foods.
Nov 7th, 2017
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FlavourTalks 2018 Explores the Future of Flavors in Europe
Along with high-level technical and sensory talks on flavor, the event featured 28 exhibitors who presented 240 materials, a new record for the exhibition, according to the event organizer, Dave Baines.
Apr 5th, 2018
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Frutarom Launches Fruit-Based Supplements, Frutaceuticals
Frutarom BU Health has launched Frutaceuticals, a fruit-based deliver system that offers an alternative to pills.
Sep 21st, 2017
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Featured Job: Global Citrus Flavorist at Firmenich
Firmenich is looking for a global citrus flavorist to become a key member in its global citrus strategic business platform.
May 30th, 2017
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Biotechnology & Driving Natural Flavors: 2017 FlavourTalks Amsterdam Report
Novel ingredients were on show and delegates submitting feedback forms highlighted Besmoke products as being of particular interest.
Mar 28th, 2017
Mane-Fritzsche Collaboration on Citrus Flavors for Argentine Market
Partnership merges local and global expertise.
Oct 23rd, 2009
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Featured Job: Flavorist at Foodarom
Foodarom is currently seeking a flavorist to join its Bremen office, in an effort to create fun and daring new flavors.
Jun 19th, 2017
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Squeezing for Novel Citrus Flavors at Flavorcon 2018
Going beyond simply orange, Richard Pisano, Jr., president of Citrus and Allied Essences Ltd., will discuss during Flavorcon how citrus flavors have branched out with the emergence of yuzu, tarocco and blood orange tastes.
Jul 5th, 2018
The report is designed to shed light on which food and beverage trends will resonate with shoppers helping brands foster seasonal excitement or frame strategic plans.
FlavorSum Announces 4 Theme Predictions in Taste for 2025
The report is designed to shed light on which food and beverage trends will resonate with shoppers helping brands foster seasonal excitement or frame strategic plans.
Oct 21st, 2024
Frutarom Acquires FSI
Boost to flavor and botanical extract business, US flavor management; company eyes further strategic acquisition opportunities.
Mar 4th, 2009
Functional ingredients are commonly used in energy and sports drinks to cater to health-conscious consumers.
Functional Food Ingredients Market to Grow by $53 Billion Over Next Four Years
The probiotics and prebiotics segment of the market is expected to have the largest growth over the forecast period.
Dec 11th, 2024
Frutarom Develops New Citrus Flavors
Frutarom has developed 27 natural and FTNF citrus flavor variants as a part of its Citrus Competence project.
Dec 4th, 2009
NotCo is described as a group of people with a common goal: to reinvent the food industry — one delicious mouthful at a time. NotCo utilizes its proprietary AI 'Giuseppe' to replicate animal products with plants.
How NotCo is Utilizing Artificial Intelligence to Crack Plant-based Taste Formulations & Completes Fragrance Formulations
NotCo's senior flavor scientist, Cindy Sigler, Ph.D., alongside machine learning team leader, Francisco Clavero, discusses the company's artificial intelligence platform and current projects in the fragrance space.
Jul 18th, 2024
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Five Adventurous Flavor Trends
Spicy, sour and sweet flavor combinations inspired by African, Middle Eastern and Asian ingredients.
Aug 25th, 2016
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Patent Pick: Fresh-pressed Polyphenol Flavor Enhancer
Takasago takes polyphenols and saccharides very seriously. And apparently straight from the juicer, as this flavor-enhancing patent explains.
May 11th, 2016
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Laughing Giraffe Launches Kick’n Flavored Fruit Snacks
Laughing Giraffe Organics has released its latest spiced dried fruit snack, which features flavors inspired by Latin American foods and beverages.
Apr 10th, 2018
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Featured Job: Senior Flavorist – Citrus (R&D)
On-Board Services is assisting a Flavors Market Producer with a search for a Senior Flavorist with “Hands-On” Citrus Flavor development experience.
May 12th, 2017
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2017 Flavorcon Call-for-Papers is Now Open!
Flavorcon 2017 is now accepting conference presentation proposals for its event taking place October 24-26, 2017, at the Hyatt Regency O'Hare in Rosemont, Illinois USA.
Jan 25th, 2017
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