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48 Results
Type: Podcast
Section: Multimedia
Beverage
[Podcast] The Future of Flavor and Food With Sean Raspet
In the newest episode of the Two Sense podcast, Perfumer & Flavorist sits down with artist and Soylent flavorist Sean Raspet. Listen today for an insight into future of food, the benefits of synthetics and sustainable food alternatives.
Ingredients
[Mini-Podcast] Talking Flavor Trends and Markets at Flavorcon
What's happening in the flavor world?
Flavorcon
conference director, Deniz Ataman, discusses this and the upcoming flavor event in the latest Two Sense podcast.
Ingredients
[Podcast] Biotechnology and Molecular Precision Unlock Natural, Sustainable Flavors & Fragrances
Kathy Oglesby, head of flavors & fragrances at Blue California, sat down with Perfumer & Flavorist to discuss the latest advancements in molecular precision, what it means to be fully verticalized, the company’s new creative center and more.
Video
[video] Senior Flavorist Alison Freedman Talks Career and Sommelier Certification
The Two Sense podcast hosts the
P&F+
advisory board member for a one-on-one.
Audio
[podcast] Exploring Iberchem’s Wavemotion® Program and the Future of Fragrance Innovation
Let's explore the groundbreaking WaveMotion® program, where neuroscience meets fragrance creation.
Audio
[podcast] Challenges and Opportunities of Formulating with Alliums
Kalsec principal flavor chemist Shane McDonald and lead scientist Ken Burns connect to discuss how flavorists can build culinary dimension with allium.
Audio
[podcast] Argeville Discusses Flavor Trends and Industry Evolution
Discover Argeville's outlook on the flavor industry and the next steps for the company.
Ingredients
[Podcast] The Art and Industry of Niche Fragrances
What's the niche fragrance industry all about? Perfumer Darryl Do shares his perspective on what it takes to create an indie fragrance in a highly competitive market.
Audio
[podcast] T. Hasegawa USA's HASEAROMA Delivers Authenticity, Depth and Impact on Flavor Applications
T. Hasegawa's vice president of sales and marketing discusses how this technology platform can help enhance flavor applications and consumer experience.
Audio
[podcast] Multi-Sensory and Storytelling Workshops for UK Prison System with Carvansons
Carvansons perfumer, Anthony Wilcock and marketing manager Vicki Last discuss the intricacies of the program and how UK prisoners interacted and benefitted from their exposure to fragrance materials.
Audio
Two Sense: Family-Owned Blocki Perfume Co. Talks Legacy, Launches and Leveling Up
P&F
+ connects with one of the longest-running family-owned and operated fragrance brands.
Ingredients
[podcast] The Scent and Spirituality of Sandalwood
In this episode of Two Sense, we sat down with James McHugh to discuss the history and uses of sandalwood in India and abroad.
Trends
[Podcast] An Expansion of Perfume Culture With Luca Turin and Tania Sanchez
In the next episode of Two Sense, Perfumer & Flavorist sits down with biophysicist and perfume expert Luca Turin and his wife Tania Sanchez. Topics discussed include promoting niche fragrances, an expansion of perfumery culture and the science of scent.
Sweet Applications
[Podcast] Flavoring for Cannabis Edibles with Sean Arnold of Franklin Bioscience
What do the cannabis and flavor industries have in common? Sean Arnold, senior vice president of product development at Franklin Bioscience, tells P&F in Flavorcon-edition of Two Sense.
Audio
Two Sense: Preparing for
Flavorcon
2022 with John Wright
Leading up to the event, John Wright checks in to discuss his session and what he's been up to.
Ingredients
[Podcast] Creating Flavors for CBD Applications With Bob Corbett
In this Two Sense podcast, we discuss the challenges of creating flavors for CBD applications and its evolving regulatory status with Bob Corbett of Zoomessence.
Ingredients
[podcast] Meeting Current Flavor Formulation Trends with Zemea
This podcast covers how Zemea® helps flavorists formulate for current trends, technical advantages, possible applications and much more.
Audio
[podcast] Can the Fragrance Industry Adopt a Common Vernacular for Consumer’s Sake?
The Two Sense podcast returns with two former guests, Alison Freedman (senior flavorist, dsm-firmenich) and Mark Knitowski (president, MAK E2E consulting).
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