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Section: Fragrance

3,6-Dimethyl Octan-3-ol

A profile: 3,6-Dimethyl octan-3-ol. Thus is the history of 3,6-dimethyl octan-3-ol and its chemical evolution over forty years of changes in the flavor and fragrance industry. One wonders what might have been the fate of AR-1 if synthetic linalool had not been made available from the vitamin intermediate stream.

Odor Analysis of (E)- and (Z)-3,7-Dimethyl-4-octen-l-ols and Their Derivatives

This article describes a study of a group of (E)-compounds and a separate group of (Z)-compounds obtained from (E)- and (Z)-isomers of 3,7-dimethyl-4-octen-l-ol.

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Patent Pick: Clean, Floral 1-(2,4-Dimethyl-cyclohex-3-enyl)-propan-1-ol

Patent Picks are chosen by the editors from publicly available sources. Today's invention, from IFF, is a novel 1-(2,4-dimethyl-cyclohex-3-enyl)-propan-1-ol compound having clean, fresh and floral characteristics.

37th Annual FiFi Winners

In its 60th year, the Fragrance Foundation celebrates the history and future of fragrance.

Designer and Fragrance Foundation hall of fame honoree, Marc Jacobs at the 37th Annual FiFi Awards.

37th Annual FiFi Winners

In its 60th year, the Fragrance Foundation celebrates the history and future of fragrance.

The flavors and fragrances market is set to expand at a CAGR of 5.1% between 2021 and 2026.

Flavors & Fragrances Market to reach $37.3B by 2026

A key driver for the market growth is increasing consumer preference toward convenience foods.

The report indicates growing trends in natural ingredients, fine fragrances and the bakery industry, per data from Markets and Markets.

Flavors and Fragrances Market to Reach $37.3B by 2026

The report indicates growing trends in natural ingredients, fine fragrances and the bakery industry, per data from Markets and Markets.

BSP

The 37th British Society of Perfumers Symposium Explores Natural and Renewable Ingredients

This year's theme “Sustainability of Natural and Synthetic Ingredients,” featured discussions on perfume history, sensory materials and renewable ingredients.

Methyl 2,4-dihydroxy-3,6-dimethylbenzoate

Chemistry and application in fragrance.

Green Seal GS-37 Standard Voted Down

The Green Seal GS-37 Draft Final Revised Standard, which the FMA opposed, was voted down by a margin of 57 to 43.

Asia-Pacific is the fastest growing region over the forecast period, driven largely by population growth and increased middle class spending.

Flavor and Fragrance Market Projected to Reach $37.5 Billion by 2031

The growing health consciousness among consumers is influencing the global F&F market.

Synthesis and odor characteristics of some 6,6-dimethylbicyclo [3.1.0] hexane derivatives

It can be generally stated that the odor of the compound group under investigation, containing 8-10 carbon atoms in the molecule, is strongly influenced by the 6,6-dimethylbicyclo[3.10]hexane system which decides their common characteristic camphoric-penetrating odor.

FMA Study: Fragrance Residues from Candles

The FMAhas announced the publication of its study "Skin contact transfer of three fragrance residues from candles to human hands."

Organophosphorus and Organochlorine Pesticide Residues in Italian Citrus Oils

The present work summarizes the results of the qualitative and quantitative analyses of organophosphorus and organochlorine pesticides in Italian citrus oils produced from 1983 to 1992.

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Hangzhou Grascent's Dimethyl heptanol

6-Methoxy-2,6-Dimethylheptanal

Use in fragrance compositions

Hangzhou Grascent June

Hangzhou Grascent Co., Ltd's Dimethyl Heptanol

Analyst: 25-35 Year Olds Are 'Most Engaged' Segment in Fragrance Grooming

Speaking specifically about men’s fragrance grooming, 25-34 year olds are the number one among the “most engaged” segment, according to a recent NPD blog post by Brenna Phelan, NPD's fragrance director, industry analyst.

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