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180 Results
Section: Flavor
Trends
Report: Flavors & Fragrances to Reach $29.0 Billion in 2021
The growth of the flavor and fragrance market is primarily supported by the growing population in emerging economies such as China, India, Indonesia, South Korea, Brazil and South Africa.
Ingredients
Tobacco Constituents— Their Importance in Flavor and Fragrance Chemistry
It has been amply demonstrated that, whereas tobacco, as such, is not important for the flavor and fragrance industry; indirectly, through its wide variety of trace constituents, it governs modern flavor and fragrance chemistry and its industry.
Event Coverage
European Notes: New and Notable Flavor and Fragrance Ingredients
Highlights from the Amsterdam-based British Society of Flavourists’ (BSF) Table Talk Exhibition
Fragrance
Global Aroma Chemical Based Flavor & Fragrance Market Growth Drivers
The market is expected to see a CAGR of 5.8% from 2023 to 2028.
Ingredients
BASF, Cosmo International Fragrances & dsm-firmenich Introduce F&F Portfolios
The latest portfolio additions range from natural flavors to pet malodor to fine fragrance creations.
Ingredients
A revolution in fragrance: Lemon Myrtle – the new citrus
Lemon Myrtle - With a sophisticated aroma and naturally occurring citral, this versatile ingredient offers benefits from antimicrobial to mood enhancement. Read about this fresh, sustainable 'new citrus' capturing hearts worldwide!
News
See The Latest Buzzing Headlines in Flavor and Fragrance
See which companies made headlines this week in F&F.
Ingredients
The Future of Biotechnology in Flavor & Fragrance Aroma Ingredients
Isobionics discusses the future of biotechnology, sustainability and its role at BASF.
Trends
NPD Findings Rank Protein, Fragrance As Frequently Purchased Items
NPD said U.S. consumers’ intent to buy was high in protein and fragrance categories in 2014.
Regulatory & Research
RIFM Issues Eight Flavor or Fragrance Ingredient Data Sheets
Includes benzaldehyde, α-Methylbenzyl alcohol, p-tert-Butylcyclohexanone, Anisole, Valeraldehyde, l-.alpha.-Pinene, l-.β.-Pinene and 4-Hydroxybutanoic acid lactone.
Regulatory & Research
Predictive Science + Emerging Technologies: Speeding Flavor and Fragrance Innovation
Accelerate discovery through predictive science, benefits of virtual screening, productivity and better knowledge management.
Flavor
Flavors & Fragrances Market to reach $37.3B by 2026
A key driver for the market growth is increasing consumer preference toward convenience foods.
Regulatory & Research
10 Insider Tips To Design Effective Flavor & Fragrance Presentations
Designing effective flavor and fragrance powerpoint presentations can be challenging and time consuming. Founder and creative director, George Costello of George Costello Creative, LLC, (GCC) shares his top “10 Insider Tips To Design Effective Flavor & Fragrance Presentations.”
Ingredients
Arylessence Introduces New Organic Fragrances and Kosher Certified Flavors
The fragrances are designed to meet the strictest 100% organic requirements, and the “natural ingredient” certification as defined by the Federal Food, Drug and Cosmetic Act.
Trends
McCormick, Bell Flavors & Fragrances Reveal Trends for 2013
Themes of global ingredients, health and wellness in flavor as well as nostalgic and resort-inspired scents in fragrances are expected to dominate the new year.
Event Coverage
The Chinese Flavor and Fragrance Industry—Local to Global?
Can the country's industry expand and evolve to become a multinational contender?
Regulatory & Research
Regulatory Watch: Trans Fat, GRAS, Fragrance Guidelines and More
This article takes a closer look at industry regulations for the flavor and fragrance industry, including trans fat and fragrance guidelines.
Event Coverage
WFFC Meeting to Discuss Potential Impacts of Fragrance Regulations
The Women in Flavor and Fragrance Commerce Spring Meeting scheduled for April 1, 2009, will address the potential impacts of regulations on the fragrance industry.
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