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Section: Flavor
Flavor
Mars Announces New North American Vice President of Marketing for Mars Food & Nutrition Business
In his new role, David Jacobs will lead efforts to accelerate growth in the rice and ready meal categories in the United State and Canada.
Oral Care
Editor's Note: Mint’s New Story
Though having a history rooted in Greek mythology, mint was only recognized as a distinct species in the late 17th century and later became popular in flavored and fragranced products.
Ingredients
Editor's Note: A Natural Conversation
As the muse of F&F, naturals are the headliner on the product label. In the last issue, we explored the safety, sustainability and efficiency of synthetics. This issue features creativity in research and application inspired by naturals.
Ingredients
Editor's Note: Nature’s Sensory Bounty
One of the most valuable aspects of the F&F industry is its close proximity to the natural world and the hands that cultivate, distill and formulate its essences. How are you telling these stories to the world?
Ingredients
Isobionics b.v.'s Natural Nootkatone 70%
This ingredient features a grapefruit, woody top note and taste, which can be used in a range of flavor and fragrance applications.
Beverage
Natural Advantage's Natural 8-Thiomenthone
Beverage
Natural Light Launches Pineapple Lemonade Naturday
This is the second flavor to join the Naturday collection.
Ingredients
Natural Advantage's Natural S-Allyl Cysteine
Ingredients
Wixon’s Mag-nifique Launches Non-GMO Line
In continuation of its Mag-nifique portfolio, Wixon expanded to include a non-GMO option to help modify food and beverage products.
Beverage
New Can, New Flavors: Diet Coke Relaunches
In an effort to appeal to millennials, The Coca-Cola company has relaunched its Diet Coke brand, with new packaging and flavors.
Beverage
Jean Niel Aromatic Products Launches New Flavors
The new collection is suitable for a range of sweet, fruity and savory food and beverage applications.
Ingredients
Ferrero’s Paul Chibe Named Chairman of NCA
The National Confectioners Association (NCA) has also announced additional appointments to its board of trustees.
Regulatory & Research
FDA Declares HFCS is Not Natural
According to a decision by the US Food and Drug Administration (FDA), products containing high fructose corn syrup (HFCS) cannot be considered "natural" and should not be labeled as such.
Savory Applications
Nissin’s Cup Noodle Introduces Seapoodle Flavor
Seapoodle contains fish, shrimp, imitation crab meat, pork stock, scrambled egg and green onion.
Flavor
Now Hiring: Flavorist at National Flavors
National Flavors is currently hiring a flavorist for its Kalamazoo, MI location.
Beverage
Natural Advantage's Natural Hop Essence Fraction
Natural hop essence has a range of aroma and taste characteristics, which can all be used for tea flavors to satisfy senses.
Regulatory & Research
Authentication of Natural Materials: What’s New?
As natural materials’ price volatility in the marketplace leads to adulteration, innovative authentication techniques may provide stability in quality control.
Ingredients
Editor's Note: What’s Old is New
As the climate crisis puts the natural world in peril, much of humanity feels more aligned with it than ever before.
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