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Section: Flavor
Beverage
Yuengling Debuts New Fruity Beer
Yuengling's Raging Eagle Mango Beer will be available year-round in convenience stores across the nation.
Ingredients
Danisco Aims to Reduce Salt
Danisco
has introduced SALboosT, a flavor ingredient designed to reduce the salt in processed foods.
Regulatory & Research
Diacetyl in the News Again
The Associated Press (AP) has posted a story on diacetyl issues in California titled “California struggles with its own diacetyl problem.”
Trends
The Market for Dairy Flavors
Health and indulgence are driving growth in the $481-billion global dairy products market, representing a significant opportunity for manufacturers and suppliers of flavors.
Beverage
Kerry Debuts Citrus Extract Technology
The technology is said to be more effective than traditional methods at retaining the great aroma and flavor characteristics of fresh citrus.
Sweet Applications
Bedoukian Research's 9-Decenoic Acid
9-decenoic acid enhances waxy notes in cheese flavors and is an ideal addition to butter flavors, in addition to other nuances and dairy flavors.
Ingredients
DSM Announces Repurchase of Shares
The repurchase program covers the commitments for the interim stock dividend 2021.
Ingredients
Isobionic's Natural Germacrene D 85%
Instead of extracting Germacrene D from essential oils this material is produced by fermentation.
Flavor
ADM to Increase Cash Dividend
ADM board of directors announces cash dividend increase in common stock.
News
Welcome to the December Issue!
Read up on all the latest developments in the citrus market, flavor formulation, oil extraction, lemon production and more.
October
Isobionics Natural Germacrene D 85
Trends
Indulgence Fuels Coffee-Drinkers
Flavored coffee is hitting it big in the beverage market, especially for younger generations, according to a study by Comax Flavors. Read on to find what other factors are trending in the coffee segment.
Beverage
Dunkin' Launches Popping Bubbles
The strawberry flavored bubbles that pop in your mouth can be added to any Dunkin’ iced or frozen beverage.
Beverage
Cargill Debuts TasteWise
Ingredient created through an examination of texturizers, sweeteners and flavors
Beverage
Baskin-Robbins Debuts Mangonada
Baskin-Robbins’ celebration of this authentic chilled treat swirls the flavor of mango puree with salty chamoy and a dusting of Tajín.
Trends
Forward Thinking: Top Dawg
The humanization of pet care is a driving force behind pet food innovation, with an emphasis on dogs.
Regulatory & Research
More REACH Guidance Documents
The European Chemicals Agency (ECHA) has released more REACH guidance documents.
Ingredients
Symrise Debuts Symlife Platform
Symlife works to help manufacturers enhance taste and sensation while reducing fat, sugar and salt in food and beverage products.
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