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Section: Flavor
Flavor
2-Methyltetrahydrofuran-3-one
All too often, meat flavors are hollowed out caricatures of the real thing. The missing middle notes are always the hardest part to recreate. 2-Methyltetrahydrofuran-3-one (FEMA# 3373, CAS# 3188-00-9) has a deceptively light and simple aroma; however, it can be used to good effect as a middle note in almost any cooked flavor category. The present discussion covers this a variety of additional uses for it.
Ingredients
Oamic's 2-acetyl pyrazine
The uniquely versatile and impact-full molecule is best suited for savory applications.
July
Avant Organics' 2,4-decadienal
Ingredients
2,6-Dimethoxyphenol
Use in savory, brown and nut flavors, as well as alcoholic drinks
Trends
Ingredient Insights, Citrus, Food Science, Leading-edge Research and More: a Flavorcon 2013 Preview
Upcoming event explores the intersections of flavor, food science and product development.
Ingredients
Flavorist Panel Evaluates δ-3-Carene, Bergamot Oil, 3-Methyl-2,4-nonandione and More
The flavorist panel assigned possible applications for a slew of new materials for the May 2023 issue.
Flavorcon Coverage
Join Mars Wrigley, PepsiCo, Lavazza Group, Estee Lauder & Many More at Flavorcon 2024
Flavorcon is hosting conference sessions led by conference experts from IFF, Givaudan, SPATE, Bell Flavors & Fragrances, PepsiCo, Kalsec Inc., T. HASEGAWA FLAVORS, World Taste & Smell Association, Campbell Soup & Esarom.
Ingredients
Mane Kancor Rosehip Extract Named Top 3 Most Innovative Ingredients at FI India 2023
The rosehip extract is said to be derived from the fruit of the pollinated blossoms of the Rosa species.
Ingredients
2-Methyl-3-tetrahydrofuran Thioacetate
This material from Treatt has applications in roasted and cooked meat flavors.
Trends
2007 Industry Rankings & 2007 Pathfinders
Welcome to
P&F
magazine’s 2007 ranking of top F&F companies. This year, due to a couple of major acquisitions, we bring you two lists. The first is based on 2006 sales.
Ingredients
OAMIC Ingredients USA's 2-Acetylthiazole
Ingredients
Natural 2-Methylbutyraldehyde
This flavor material from Natural Advantage provides a sweet, chocolatelike taste.
Ingredients
Flavor Bites: 2,5-Dimethylpyrazine
This chemical is compatible with a very wide range of flavor types and works especially harmoniously with trimethyl pyrazine.
Ingredients
Ingredient Profile: 2,3-Octanedione
Use in dairy, cooked vegetable and fruit profiles
Ingredients
Newest Manufactured Product 4-Methylpentyl 4-methylvalerate
Sigma-Aldrich, a part of MilliporeSigma, strives to provide you with the newest and the most hard-to-find FEMA flavor ingredients. We manufacturer our 4-methylpentyl 4-methylvalerate so that it has clean and delightful nuances for fruity and herbal formulations.
Sweet Applications
Molecule of the Month: 2,3-Pentanedione
Chemistry and application in butter and dairy, fruit, and roasted flavors.
Ingredients
2-Phenylethyl Alcohol: An Aroma Profile
Phenylethyl alochol is a higher aromatic alcohol characterized by a delicate fragrance of rose petals starting at 20 ppm.
Ingredients
Flavor Bites: 2-Methyl Butyric Acid
Use in berry, fruit, brown, fermented and savory flavors
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