Frutarom Expands NJ Facility

Contact Author
Fill out my online form.


Frutarom has announced the expansion of its New Jersey facility with the addition of 3,000 sq. ft. of new flavor development laboratories. The addition features dedicated R&D and application laboratories for the beverage, confectionery and bakery segments with space allocated for other markets as Frutarom continues to expand its flavor development capabilities, with a strong focus on natural organic flavors. With the expansion comes the anticipation of hiring additional applications specialists to join the company’s flavor team.

Related Content