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PF2004
4/1/2020
569136551
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Magazine > Past Issues > 2020 Issues
Sponsored
Excite Your Taste Buds While Wearing a FREE set of Apple Airpods
— Sigma-Aldrich, a brand of MilliporeSigma
Logistics for the F&F industry: how Bolloré Logistics provides integrated and reliable supply chain solutions
— Bolloré Logistics
Treatt champions the sustainability of Citrus
— Treatt PLC
Symrise: Delivering the authentic taste of nature
— Symrise
Adapting & Innovating with Digital Olfaction in Food, Flavor & Fragrance
— Aryballe
April 2020
Mar 2020
May 2020
Look inside the Digital Magazine
Table of Contents:
Flavor Articles
Leaping Forward: Sourcing the Ingredients of the Future
Alex Mackenzie and Eden Stuart
Beyond Food: Fermentation and Microbiology’s Role in Farming and Agriculture
Frances Gilman, TerraMax
Extracts: A Classic Approach to Modern Needs
Sandrine Dauphin and Tobias Fischer, Destilla
Editor's Note: What’s Old is New
Eden Stuart
Organoleptic Characteristics of Flavor Materials
Judith Michalski, Senior Flavorist, abelei flavors
Flavor Bites: 2-Methylthiophene
John Wright
Fragrance Articles
Unveiling Oud
Krishnaraj Lyengar, independent journalist and perfumer
Niche Naturals: The New Space For Bespoke Agriculture
Eddie Bulliqi, independent journalist
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