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Natural Sclareol: Bringing depth to woody, balsamic and sweet applications — Sigma-Aldrich/Millipore Sigma

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Generations of expertise in every drop: Citrus and Allied Essences Reimagined — Citrus & Allied Essences Ltd.

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March 2014

Dec 2013 Apr 2014

Perfumer & Flavorist cover

Look inside the Digital Edition

Table of Contents:

Flavor Articles

Flavorcon Special Edition: Organoleptic Characteristics of Flavor Materials: March 2014

Judith Michalski

Flavorcon Highlights: Unusual Flavor Ingredients, Biotech and More

Wilkinson Sword Cooling Compounds: From the Beginning to Now

John Leffingwell

New Approaches to a Sustainable Vanilla Supply Chain

Rick Brownell

From Idea to Execution: A Recipe for Food Product Innovation

Inspired Snacking

Flavor Bites: Open Source Molecular Cuisine

John Wright

Fragrance Articles

Born in the U.S.A.: IFRA NA Delivers “A Symphony of Senses”

Progress in Essential Oils: Santolina Oil, Solidago canadensis Oil and More

Brian Lawrence