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PF1201
12/30/2011
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Magazine > Past Issues > 2012 Issues
Sponsored
Indian Sandalwood: Natural, Simple and Responsible
— Quintis Sandalwood Pty Ltd
T. Hasegawa Launches 8 New Citrus Flavors
— T Hasegawa Usa Inc
A Guide to Citrus Essential Oils in the Flavor & Fragrance Industry
— Prinova
Newest Manufactured Product 4-Methylpentyl 4-methylvalerate
— Sigma
Natural Sclareol: Bringing depth to woody, balsamic and sweet applications
— Sigma-Aldrich/Millipore Sigma
January 2012
Dec 2011
Feb 2012
Look inside the Digital Magazine
Table of Contents:
Flavor Articles
Flavor Bites: Flavor Creation in Russia
John Wright
1,3,5-Undecatriene and 2-Methoxy-3-isobutylpyrazine—Galbanum Green Notes
Michael Zviely, CIC
Organoleptic Characteristics of Flavor Materials
Judith Michalski, Bell Flavors & Fragrances
Fragrance Articles
Forward Thinking: A Note on Fragrance, A Feminine Point of View
Amy Marks-McGee, Trendincite LLC
Be Different
Rob Walker, Euromonitor International
Action Items: Keys to Success and Competitive Challenges for Fragrance Manufacturers of All Sizes
Kevin McGann, Marcum LLP; with research and analysis by Shan Chen, Eva Yee Wong, Lani Shufelt and Adam Burke, Samuel Curtis Johnson Graduate School of Management, Cornell University
Progress in Essential Oils: Spanish Marjoram Oil, Lesser Galangal Oil and Wormwood Oil
Brian M. Lawrence
The Last Word: Competing Ingredient Demands
Jeb Gleason-Allured
Other Articles
The Invisible Power of Fragrance: Honoring Camille McDonald
Jeb Gleason-Allured
100 Years of Global Expansion
Jeb Gleason-Allured
IFEAT Indonesia Study Tour
Jeb Gleason-Allured
Citrus and the History and Future of Flavor Creation
Jeb Gleason-Allured
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