pf

January 2011

Table of Contents:

Flavor Articles

Flavor Bites: δ-Octalactone

John Wright

Taste and Flavor Innovations for Healthier Products

Jeb Gleason-Allured

Kokumi: Unlocking the Secrets of Fullness and Richness

Jeb Gleason-Allured

Ingredient Profile: 2,4,6-Triisobutyl-5,6-dihydro-4H-1,3,5-dithiazine

Cyndie Lipka, Sethness Greenleaf

Organoleptic Characteristics of Flavor Materials

Judith Michalski

Fragrance Articles

Smell and Taste in Aging

Beverly Cowart, Monell Chemical Senses Center

Biotech Terpenes

Jeb Gleason-Allured

F&F Materials of Southern Africa

Jeb Gleason-Allured

Progress in Essential Oils: Coriander Seed Oil and Extract

Brian M. Lawrence

Methyl 2,4-dihydroxy-3,6-dimethylbenzoate

Michael Zviely, CIC

Other Articles

The Chinese Flavor and Fragrance Industry—Local to Global?

Trevor Rahill, Focus International LLC

F&F Q&A: Leveraging R&D Across Categories

Jeb Gleason-Allured

The Last Word: Joy Atkinson

Jeb Gleason-Allured