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September 2009

Table of Contents:

Flavor Articles

Flavor Bites: Flavor Creation in India

John Wright

Organoleptic Characteristics of Flavor Materials

Gerard Mosciano

Fragrance Articles

Aldehydes and Acetals - Part 1

Michael Zviely, CIC

Atypical Jasmines in Perfumery

Arcadi Boix Camps, Auram International

Traditional and Supercritical CO2 Extraction of the Volatiles from Narcissus poeticus L.

D Ferri, M Adami, A De Santis, C Ubaldi, ENEA CR Casaccia; and A Oratore, P Fracassi and E Gioia, University of L’Aquila

Natural Aroma Chemicals: Nothing New Under the Sun?

Brian Byrne, Natural Advantage Inc., and David Rowe, Riverside Aromatics Ltd.

Progress in Essential Oils

Brian M. Lawrence, Consultant

Comparing Notes: Carlos Benaim, Pascal Gaurin and Laurent Le Guernec

Jeb Gleason-Allured, Editor