pf

August 1982

Table of Contents:

Flavor Articles

Spray Drying of Food Flavors - 1.Theory of Flavor Retention

Gary A. Reineccius, S. Anandaraman and William E. Bangs

Where Is the Flavor Industry Going?

Alan J. Post

The World Flavor and Fragrance Industry 1979-1981

Laszlo Unger

Fragrance Articles

Cycloheptadecanone from Dimethyl Octadecanedioate via a One-Step Catalytic Process

Howard W. Best, PhD

Ylang Survey

Felix Buccellato

Analysis of the Essential Oil of Vateria Lindica Linn

G. S. Grover and J. Tirumala Rao

Major Volatile Constituents of Egyptian Rose Absolute

Mostafa A. Nofal, Chi-Tang Ho and Stephen S. Chang

The Role of the Perfumer at a Finished Goods House

Thomas J. Pampinella

International Perfume Standards Program

John H. Simpson and Jeanine C. Becker