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February 1982

Jan 1982 Apr 1982

Perfumer & Flavorist cover

Table of Contents:

Flavor Articles

Composition and characteristics of dill: a review

B. S. Henry

A Neurobehavioral Analysis of I-Amino Acids as Taste Stimuli

Thomas R. Scott and Thomas C. Pritchard

Fragrance Articles

New compounds with small rings in essential oils

D. de Rijke, R. ter Heide, and H. Boelens

Spectroscopic characterisation of a rare monoterpene from Blumea Mollis

A. Geda and M. M. Bokadia

Synthesis and odor properties of carene and carane derivatives

Halina Sadowska and Jozef Gora