The European Federation of Essential Oils (EFEO) has released its latest Circular Letter (22), providing updates on REACH and declarations of allergens in food products. To view the Circular Letter (22), click here. To view the annexed information on the steps to REACH registration, click here. (Source: FEMA)
Most Popular in Regulatory
- 1Defining Natural in Flavor Substances
- 2Ensuring Regulatory Compliance for Flavor Companies
- 36th Edition of Food Chemical Codex Now Open-Source
- 4Forward Thinking: Generation M – A Halal Lifestyle
- 5REACH—The Essential Guide
- 6FEMA GRAS 27 List Adds New Materials, Nixes Quinoline and More
- 7FEMA Updates GRAS List
- 8Imbibe Offering Prop 65 Compliant Beverage Solutions
- 9FEMA Publishes GRAS 28 List
- 10European Commission Orders to Remove Perilla Aldehyde Flavoring
Related Content
- For the Love of Food: The Path Forward for Proactive Food and Flavor Safety
10/20/2017, Cherise Hylton, Quality Manager and Ellie Gillaspie, Quality Assurance Lead, Emerald Kalama Chemical, LLC - Forward Thinking: Generation M – A Halal Lifestyle
10/20/2017, Amy Marks-McGee, Trendincite LLC - Editor's Note: F&F Advocacy & Communication
11/22/2017, Deniz Ataman - Science, Safety and Advocacy: Q&A with Howard Smith, Jr., president of IOFI
8/2/2017, Deniz Ataman - A Taste of Collaboration and Communication: Q&A with Viviane Vijverman, president of AROMA
8/10/2017, Deniz Ataman
FOLLOW US: