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Recent in Flavor (page 4 of 75)

Symrise Opens Dedicated Sweet Lab

The expanded and redesigned Food & Dairy Applications Lab can develop products across all segments of the sweet goods category. The Symrise team can assist customers through all stages, from protocepts to larger-scale samples.

Now Hiring: Flavor Chemist at Flavor Producers

The flavor chemist will be responsible for developing initiatives for flavor business opportunities and drive development and creation of flavors.

Now Hiring: Junior Flavor Chemist at Flavor Producers

The junior flavor chemist will be responsible for building technical credibility with internal and external customers, while successfully creating flavors and assisting in prototyping formulations.

Givaudan Makes Its Biggest Investment in India to Date

“Over the last few years, there has been tremendous growth in the food and beverage industry in India and we have seen sustainable growth in this market,” said Monila Kothari, APAC commercial head, flavours. “Given this rapid transformation, we need to be agile to address the needs of these markets and this new manufacturing facility in India is designed to cater to this.”

McCormick and IBM Are Giving You a Taste of AI

Product developers across McCormick’s global workforce will use IBM Research for AI Product Composition to explore flavor territories faster and more efficiently, beginning with “One,” an AI-enabled product platform slated to launch mid-2019.

ADM Continues Nutrition Expansion with Neovia Acquisition

ADM chairman and CEO Juan Luciano commented: “This acquisition — our largest since we added WILD Flavors in 2014 — instantly creates a premier global leader in animal nutrition, while simultaneously providing a strong platform for future growth.”

Firmenich Announces Global Alliance for Youth Launch

The alliance aims to support 6 million young people in developing employable job skills for the future.

Now Hiring: Flavor Sensory Technologist 1 at Flavor Producers, LLC.

The ideal candidate for the position will have 1-3 years of experience in the flavor or fragrance industry.

Sweet and Fruity With Natural Advantage's Hexyl Cinnamic Aldehyde

This ingredient provides a fresh jasmine and gardenia odor and can be described as sweet, fruity, floral, citrus, green and smooth.

The Buzz Behind CBD

Derived from hemp, cannabidiol (CBD), is a growing segment within the cannabis category known for its wellness claims in food, beverages and cosmetics, but it’s not without its legal implications in an evolving regulatory landscape

A New Scent Culture

Taking a leaf from coffee shops’ direct sale of sustainable beans, and following on from fragrance consumers’ interest in material origin and DIY blending, imagine the next wave of niche perfumery.

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