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Preparing the Next Generation of Flavorists at Flavorcon 2019

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A chemist

As the flavor and fragrance industry continues to grow, it will require more professionals to enter its workforce. To discuss the opportunities in the F&F industry, Bryn Thomas, application technologist for Givaudan, will give a presentation on the subject on the Innovation Stage at Flavorcon 2019.

Bryn Thomas of Givaudan

During her presentation, she will dive into how the F&F industry can create educational opportunities and how it can welcome students and new graduates into the field.

What is Flavorcon?

Flavorcon is a global, interactive conference and expo designed for scientists, flavorists, product developers and consumer packaged goods companies in the flavor creation and food & beverage industries.

Presented by Perfumer & Flavorist magazine, this uniquely tailored event will dive into organoleptic science & technology, ingredient trends, market insights, and product development. All presented by global thought leaders in the industry.

This two-day event will include a conference, an exhibition hall with 40+ booths and numerous networking opportun­­­­­­ities. Attendees will gain industry insight and knowledge to create innovative flavors and sensory experiences in food and beverage products. 

Note:

Flavorcon logo

Catered to professionals in the flavor and food supply chain, Flavorcon will take place on Nov. 11-12, 2019, at the Duke Energy Convention Center, in Cincinnati, Ohio, and will feature:

  • A robust conference schedule; featuring discussions on plant-based proteins, clean label flavors, and the latest natural raw materials,
  • The Flavorcon Innovation Stage; featuring bite-sized education sessions from the show floor,
  • An exhibitor hall with over 50 flavor-related companies,
  • Numerous networking opportunities
  • And much more!

Register Now!