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Mane to Explore Major Challenges at Plant-Based Foods Ecosystem

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Mane is participating in the Global Plant-Based Foods Ecosystem, which will explore product quality and nutritional value related to plant-based foods, among other topics.

Mane will be participating in the Global Plant-Based Foods Ecosystem March 3-4, 2020. Mane is a partner of the eco-system along with other ingredient producers, food manufacturers, academia and process technology companies.

Related: Global Plant-Based Market Growth Through 2025

The Global Plant-Based Foods Ecosystem is organized by Bridge2Food in Long Beach, California, United States.

During this event, innovation and R&D leaders from different parts of the value chain will discuss topics related to how plant-based foods and plant-protein ingredients can reach the needs of more consumers.

The key focus area will be around 6 major challenges:

  • Product quality (taste and texture)
  • Nutritional value
  • Product conformity
  • Life cycle analysis (LCA) development
  • Extracting value from the whole pulse and protein crops
  • Value chain connectivity