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Flavorcon 2019 Call-for-Proposals Now Open

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Do you have a compelling topic that you think will benefit the flavor, food and beverage industries? Flavorcon is now accepting submissions for the 2019 conference, which will take place November 11-12 at the Duke Energy Convention Center in Cincinnati OH.

Take the stage in front of food scientists, flavorists, product developers, consumer packaged goods companies, marketers and management professionals. Deadline for submissions is March 8, 2019.

Flavorcon is now seeking 30-minute educational presentations from industry experts on the following topics:

  • Consumer insights
  • Market trends
  • Sensory science
  • Ingredient innovations
  • Product development
  • Supply chain insights
  • Formulation and application science

 Presentation guidelines are available here. Click here to submit today. 

Want to learn more about Flavorcon? Check out who presented the insights and innovations during Flavorcon 2018 in Atlantic City, NJ. 

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Taste the innovation at Flavorcon on Nov. 11-12, 2019 at the Duke Energy Convention Center in Cincinnati, Ohio. Designed for the flavor professional, this conference will feature 2 days of technical insight, trend analysis and networking. To register for Flavorcon, visit the website here