WFFC Announces 2010 Board Members, Directors
Posted: February 4, 2010
Women in Flavor & Fragrance Commerce (WFFC, Neptune, NJ) has announced the 2010 general board of directors: Joanne Kennedy (FONA), president; Celine Roche (Mane USA), vice president; Helen Feygin (Intuiscent LLC), secretary; and Anne Marie Api (RIFM), treasurer. Meanwhile, the board of directors for WFFC’s Cincinnati chapter includes: Lisa Sanders (Flavor Systems Inc.), president; Karen Dewitt (Skidmore Sales), vice president; Inke Sexton (Cargill Flavor Systems), secretary and treasurer.
The new WFFC board members for 2010 include:
- Dolores Avezzano (Cargill Flavor Systems)
- Kathryn Bardsley (International Flavors & Fragrances)
- Marion Brooks (Citrus & Allied Essences)
- Evelyn Gonzalez (Virginia Dare)
- Pat Halle (Ungerer & Co.)
- Pia Henzi (MCI Miritz Citrus Ingredients)
- Joan Huang (Agilex Flavors & Fragrance Inc.)
- Amy Marks-McGee (Trendincite LLC)
- Nancy Poulos (Treatt USA)
- Alpa Roman (Flavor & Fragrance Specialties)
WFFC Cincinnati chapter board members include:
- Dolores Avezzano (Cargill Flavor Systems)
- Lois Ehlers (Givaudan Flavors)
- Carrie Jaeger (Wild Flavors)
- Janine Lopez (Wild Flavors)
- Meg Pineault (A.M. Todd)