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Renessenz Expands the Scope of FSSC 22000 Certification
Posted: July 18, 2014
Renessenz has expanded the scope of its Food Safety System Certification 22000 (FSSC 22000).
In addition to certification achieved in 2012 for its Winsense WS-3 and menthyl lactate, its certification now covers anethole extra, l-carvone, carvacrol and γ-terpinene for use in flavor applications.