Taste, Nutrition Demand Boost Kerry's Q1 Interim Results

Fotolia_Nutrition_MAIN

Kerry Group's first-quarter revenue rose 4.5% from a year ago amid growth in business volumes as demand for innovation in health and wellness and nutritional offerings provided solid opportunities for its taste and nutrition technologies. 

Key figures for the quarter:

2.5% growth in business volumes

  • Ingredients and flavors rose 2.9%
  • Consumer foods increased 1.4%

Group trading margin up 40 basis points (bps)

Click here to view the full report. 

 

 

More in Home