Wixon (St. Francis, Wisconsin) introduced a new pate of seasonings for salad dressings, which aim to put a unique spin on salads and help develop their flavor as a starter, side or main course.
The new seasonings include:
- Curry Mustard, which features turmeric and other spices, with exotic flavor and a hint of sweetness;
- Sweet and Sour Thai Chili, a fusion of tastes, including brown sugar, molasses, tamari soy sauce, garlic, onion, lime juice, shallots, green onions, peppers, and toasted sesame seeds;
- And Thai Peanut Ginger, with flavors of coconut, ginger, sesame seeds and garlic.
Other new Wixon salad seasoning launches also include Asian Coconut, Cajun Honey, Creamy Cucumber & Black Pepper, Golden Delicious Apple & Black Pepper, Maple Sugar & Herb, Peanut Ginger, Pink Grapefruit Vinaigrette, Taco and Tortilla Lime Vinaigrette.