pf

September 2016

Table of Contents:

Flavor Articles

Flavor Bites: Cinnamyl Alcohol

John Wright

Organoleptic Characteristics of Flavor Materials: September 2016

Judith Michalski

Upping Fragrance Intensity via Cyclodextrins*

By Patrice Bellon, Ph.D., and Celine Carrasco, Symrise, Clichy, France

Endpoint: A Discussion on Natural

Rachel Grabenhofer, Scientific Acquisitions Editor, Allured Business Media

Fragrance Articles

Editor's Note: Thriving into the Future

Deniz Ataman

The Juice: Inside Givaudan Perfumery School

By Pia Long

Sustainable Raw Materials in Nepal

By Anne-Marie Saget, Consultant, Couleurs du Siam, Fontainebleau, France

Progress in Essential Oils: Grapefruit Oil

Brian M. Lawrence

Networking Articles

The Future of Fragrance: World Perfumery Congress 2016

Deniz Ataman, managing editor, Perfumer & Flavorist