Advertising

2010 Advertising Rates and Information

Contact Account Representative
Paige Crist

Recent Issues

  • April 2010
  • Frontiers in Beverage Flavors, The science of umami, Global consumer product fragrances, Perfumer insights on naturals
  • March 2010
  • Skin Sensitization and Fragrance: Computer-simulated Skin Permeation, WONF Ingredients, Menthyl Lactate, Vanilla Mouthfeel
  • February 2010
  • Industry Directory
  • January 2010
  • Dairy Flavors: Ingredients, new applications and formulation challenges, NEXT: F&F's Future, Applied Fragrance Mapping, Flavors of France
  • December 2009
  • Natural Flavors: Definitions, legislation, materials and formulation., Nootkatone, Fragrance Mapping , Mint and Fair Trade
  • November 2009
  • Ingredients and Formulation, Unlocking F&F Creativity, Applied Olfactive Research, Bulgarian Peppermint

View past issues

February 2010 PF Cover

Table of Contents:

February 2010

Since its founding in lower Manhattan in 1906, Perfumer & Flavorist Magazine’s various iterations have been keeping the flavor and fragrance industry connected. Our annual directory is remains a crucial part of this ongoing tradition. This year we asked for—and received—hundreds of company contact additions and updates from around the world, making the 2010 Industry Directory our most comprehensive yet. We thank all of our colleagues and contributors for helping us ensure listings were as accurate as possible. This year’s directory encompasses three sections: Associations (industry organizations), Services (equipment, consultants, software, etc.) and Suppliers (manufacturers of flavors and fragrances, ingredient suppliers, select consumer products companies and more, alphabetized by country). Thousands rely on this annual publication to source products and services for their businesses.

Did you miss this year’s deadline? Send additions and updates to Jeb Gleason-Allured; jallured@allured.com.

To purchase a copy of this issue for $30, contact perfumerandflavorist@cambeywest.com; Tel: 1-845-267-3008; Fax: 1-845-267-3478.

For F&F related sites, visit our Web Directory.